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Mushabak Stock Photos and Images
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578385.htmlRF2M5JBT1–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Indian sweet pieces of jalebi or imarti served Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-sweet-pieces-of-jalebi-or-imarti-served-image477780475.htmlRF2JN8NTB–Indian sweet pieces of jalebi or imarti served
Asian vendor selling traditional sweet Jalebi/Jilapi at a stall of a local market of Bangladesh Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/asian-vendor-selling-traditional-sweet-jalebijilapi-at-a-stall-of-a-local-market-of-bangladesh-image371022153.htmlRF2CFHEF5–Asian vendor selling traditional sweet Jalebi/Jilapi at a stall of a local market of Bangladesh
Mushabbak ruined Byzantine basilica. Syria Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-mushabbak-ruined-byzantine-basilica-syria-54076411.htmlRMD3YB0B–Mushabbak ruined Byzantine basilica. Syria
Israeli and Arab cuisine. Mushabak deep fried fritters (also spelled mushabbak). Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/israeli-and-arab-cuisine-mushabak-deep-fried-fritters-also-spelled-mushabbak-image525816555.htmlRF2NFD0AK–Israeli and Arab cuisine. Mushabak deep fried fritters (also spelled mushabbak).
Damascus, Syria. 4th Jan, 2022. People make the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Credit: Ammar Safarjalani/Xinhua/Alamy Live News Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/damascus-syria-4th-jan-2022-people-make-the-mushabak-a-traditional-syrian-sweet-food-in-damascus-syria-on-jan-4-2022-credit-ammar-safarjalanixinhuaalamy-live-news-image455679699.htmlRM2HDA02Y–Damascus, Syria. 4th Jan, 2022. People make the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Credit: Ammar Safarjalani/Xinhua/Alamy Live News
jalebi making, jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, zalabia Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-jalebi-making-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-83620336.htmlRMET16GG–jalebi making, jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, zalabia
Crispy Sweet Jalebi, Jilapi, zulbia, mushabak or zalabia in white oval plate. selective focus. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/crispy-sweet-jalebi-jilapi-zulbia-mushabak-or-zalabia-in-white-oval-plate-selective-focus-image482214193.htmlRF2K0EN3D–Crispy Sweet Jalebi, Jilapi, zulbia, mushabak or zalabia in white oval plate. selective focus.
Sweet jalebi ; Jalebi , zulbia , jilapi , mushabak , zalabia , Dhaba ; roadside restaurant , way to Ramagrama ; Lumbini ; Nepal , asia Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-sweet-jalebi-jalebi-zulbia-jilapi-mushabak-zalabia-dhaba-roadside-83581691.htmlRMERYD8B–Sweet jalebi ; Jalebi , zulbia , jilapi , mushabak , zalabia , Dhaba ; roadside restaurant , way to Ramagrama ; Lumbini ; Nepal , asia
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531946407.htmlRF2NWC71Y–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508081514.htmlRM2MEH34A–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
Popular sweet snack of South and Western Asia, named Jalebi, also known as Jilapi, zulbia, mushabak and zalabia, displayed for Sale. Selective Focus i Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-sweet-snack-of-south-and-western-asia-named-jalebi-also-known-as-jilapi-zulbia-mushabak-and-zalabia-displayed-for-sale-selective-focus-i-image476913122.htmlRF2JKW7FE–Popular sweet snack of South and Western Asia, named Jalebi, also known as Jilapi, zulbia, mushabak and zalabia, displayed for Sale. Selective Focus i
Crispy Sweet Jalebi, Jilapi, zulbia, mushabak or zalabia in white oval plate. popular in Bangladesh, India and other Asian countries. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/crispy-sweet-jalebi-jilapi-zulbia-mushabak-or-zalabia-in-white-oval-plate-popular-in-bangladesh-india-and-other-asian-countries-image547064567.htmlRF2PP0XC7–Crispy Sweet Jalebi, Jilapi, zulbia, mushabak or zalabia in white oval plate. popular in Bangladesh, India and other Asian countries.
220104 -- DAMASCUS, Jan. 4, 2022 -- People make the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Photo by /Xinhua SYRIA-DAMASCUS-MUSHABAK-TRADITIONAL SWEET AmmarxSafarjalani PUBLICATIONxNOTxINxCHN Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/220104-damascus-jan-4-2022-people-make-the-mushabak-a-traditional-syrian-sweet-food-in-damascus-syria-on-jan-4-2022-photo-by-xinhua-syria-damascus-mushabak-traditional-sweet-ammarxsafarjalani-publicationxnotxinxchn-image565171087.htmlRM2RRDNDK–220104 -- DAMASCUS, Jan. 4, 2022 -- People make the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Photo by /Xinhua SYRIA-DAMASCUS-MUSHABAK-TRADITIONAL SWEET AmmarxSafarjalani PUBLICATIONxNOTxINxCHN
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-palestinian-57147610.htmlRMD8Y8A2–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
Sweet jalebi, Shri Godham Mahatirth Pathmeda, Meda Jageer, Pathmeda, Sanchore, Rajasthan, India, Asia Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-sweet-jalebi-shri-godham-mahatirth-pathmeda-meda-jageer-pathmeda-sanchore-90210048.htmlRMF6NBRC–Sweet jalebi, Shri Godham Mahatirth Pathmeda, Meda Jageer, Pathmeda, Sanchore, Rajasthan, India, Asia
Mushabbak Basilica, near Aleppo, Syria Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/mushabbak-basilica-near-aleppo-syria-image386989669.htmlRM2DDGW7H–Mushabbak Basilica, near Aleppo, Syria
Jalebi Indian Rajasthani sweet, Jodhpur, Rajasthan, India, Asia, Asian, Indian Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-jalebi-indian-rajasthani-sweet-jodhpur-rajasthan-india-asia-asian-83611154.htmlRMET0PTJ–Jalebi Indian Rajasthani sweet, Jodhpur, Rajasthan, India, Asia, Asian, Indian
Jalebi, also known as zulbia, jilapi, mushabak and zalabia, is an Indian sweet popular all over South Asia, in Egypt and the Middle East. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-also-known-as-zulbia-jilapi-mushabak-and-zalabia-is-an-indian-sweet-popular-all-over-south-asia-in-egypt-and-the-middle-east-image359095535.htmlRM2BT660F–Jalebi, also known as zulbia, jilapi, mushabak and zalabia, is an Indian sweet popular all over South Asia, in Egypt and the Middle East.
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578380.htmlRF2M5JBRT–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Popular Indian sweet jalebi or imarati made by deep frying in pure ghee served Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-indian-sweet-jalebi-or-imarati-made-by-deep-frying-in-pure-ghee-served-image477569522.htmlRF2JMY4PA–Popular Indian sweet jalebi or imarati made by deep frying in pure ghee served
Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/frying-jalebi-batter-in-oil-red-and-orange-colored-batter-will-be-dipped-into-sugar-syrup-for-a-sweet-taste-jalebi-is-a-popular-sweet-snack-image387375984.htmlRF2DE6E0G–Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack.
Shepherd with goats next to Mushabbak ruined byzantine church. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-shepherd-with-goats-next-to-mushabbak-ruined-byzantine-church-54073992.htmlRMD3Y7X0–Shepherd with goats next to Mushabbak ruined byzantine church.
A vendor measuring traditional sweet food Jalebi/Jilapi at a shop of a local market. It is popular both in Bangladesh and India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/a-vendor-measuring-traditional-sweet-food-jalebijilapi-at-a-shop-of-a-local-market-it-is-popular-both-in-bangladesh-and-india-image371022043.htmlRF2CFHEB7–A vendor measuring traditional sweet food Jalebi/Jilapi at a shop of a local market. It is popular both in Bangladesh and India
Damascus, Syria. 4th Jan, 2022. A man makes the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Credit: Ammar Safarjalani/Xinhua/Alamy Live News Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/damascus-syria-4th-jan-2022-a-man-makes-the-mushabak-a-traditional-syrian-sweet-food-in-damascus-syria-on-jan-4-2022-credit-ammar-safarjalanixinhuaalamy-live-news-image455679688.htmlRM2HDA02G–Damascus, Syria. 4th Jan, 2022. A man makes the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Credit: Ammar Safarjalani/Xinhua/Alamy Live News
Jilapi/Jalebi - a famous asian sweet snacks Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jilapijalebi-a-famous-asian-sweet-snacks-image419318268.htmlRF2FA5GMC–Jilapi/Jalebi - a famous asian sweet snacks
Closeup Image Of Indian Special Sweet Snack Orange Color Jalebi In Dark Background Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/closeup-image-of-indian-special-sweet-snack-orange-color-jalebi-in-dark-background-image603946799.htmlRF2X2G48F–Closeup Image Of Indian Special Sweet Snack Orange Color Jalebi In Dark Background
Jalebi, Indian Traditional dessert Cuisine in a road side food stall. India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-indian-traditional-dessert-cuisine-in-a-road-side-food-stall-india-image558407103.htmlRF2RCDHXR–Jalebi, Indian Traditional dessert Cuisine in a road side food stall. India
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531947712.htmlRF2NWC8MG–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508081715.htmlRM2MEH3BF–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-sweet-dish-jalebi-searved-during-indian-kite-festival-of-uttarayan-or-makar-sankranti-in-gujarat-decorated-with-multicolor-colorful-kites-sw-image397135751.htmlRF2E232KK–Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw
Jalebi, street food being prepared and cooked in a roadside kiosk in Fariapukur, Shyam Bazar, a suburb of Kolkata, West Bengal, India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-street-food-being-prepared-and-cooked-in-a-roadside-kiosk-in-fariapukur-shyam-bazar-a-suburb-of-kolkata-west-bengal-india-image522945706.htmlRM2NAP6GA–Jalebi, street food being prepared and cooked in a roadside kiosk in Fariapukur, Shyam Bazar, a suburb of Kolkata, West Bengal, India
220104 -- DAMASCUS, Jan. 4, 2022 -- A man makes the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Photo by /Xinhua SYRIA-DAMASCUS-MUSHABAK-TRADITIONAL SWEET AmmarxSafarjalani PUBLICATIONxNOTxINxCHN Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/220104-damascus-jan-4-2022-a-man-makes-the-mushabak-a-traditional-syrian-sweet-food-in-damascus-syria-on-jan-4-2022-photo-by-xinhua-syria-damascus-mushabak-traditional-sweet-ammarxsafarjalani-publicationxnotxinxchn-image565171072.htmlRM2RRDND4–220104 -- DAMASCUS, Jan. 4, 2022 -- A man makes the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Photo by /Xinhua SYRIA-DAMASCUS-MUSHABAK-TRADITIONAL SWEET AmmarxSafarjalani PUBLICATIONxNOTxINxCHN
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-palestinian-57147602.htmlRMD8Y89P–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
High-angle shot of the process of making Jalebi Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/high-angle-shot-of-the-process-of-making-jalebi-image435594565.htmlRF2G8K18N–High-angle shot of the process of making Jalebi
nave and apse of Mushabbak Basilica, near Aleppo, Syria Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/nave-and-apse-of-mushabbak-basilica-near-aleppo-syria-image386989653.htmlRM2DDGW71–nave and apse of Mushabbak Basilica, near Aleppo, Syria
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578386.htmlRF2M5JBT2–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Popular Indian sweet jalebi or imarati made by deep frying in pure ghee served Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-indian-sweet-jalebi-or-imarati-made-by-deep-frying-in-pure-ghee-served-image477569521.htmlRF2JMY4P9–Popular Indian sweet jalebi or imarati made by deep frying in pure ghee served
Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/frying-jalebi-batter-in-oil-red-and-orange-colored-batter-will-be-dipped-into-sugar-syrup-for-a-sweet-taste-jalebi-is-a-popular-sweet-snack-image387375972.htmlRF2DE6E04–Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack.
Mushabbak, Aleppo, Syria : A shepherd collects water for his flock of goat gathered by the ruins of the 5th century Byzantine church of al-Mushabak. I Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/mushabbak-aleppo-syria-a-shepherd-collects-water-for-his-flock-of-goat-gathered-by-the-ruins-of-the-5th-century-byzantine-church-of-al-mushabak-i-image222609404.htmlRMPX4MFT–Mushabbak, Aleppo, Syria : A shepherd collects water for his flock of goat gathered by the ruins of the 5th century Byzantine church of al-Mushabak. I
Damascus, Syria. 4th Jan, 2022. A sweet maker shows the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Credit: Ammar Safarjalani/Xinhua/Alamy Live News Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/damascus-syria-4th-jan-2022-a-sweet-maker-shows-the-mushabak-a-traditional-syrian-sweet-food-in-damascus-syria-on-jan-4-2022-credit-ammar-safarjalanixinhuaalamy-live-news-image455679693.htmlRM2HDA02N–Damascus, Syria. 4th Jan, 2022. A sweet maker shows the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Credit: Ammar Safarjalani/Xinhua/Alamy Live News
Jilapi/Jalebi - a famous asian sweet snacks Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jilapijalebi-a-famous-asian-sweet-snacks-image419318200.htmlRF2FA5GJ0–Jilapi/Jalebi - a famous asian sweet snacks
Closeup Image Of Indian Special Sweet Snack Orange Color Jalebi In Green Plate Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/closeup-image-of-indian-special-sweet-snack-orange-color-jalebi-in-green-plate-image603946807.htmlRF2X2G48R–Closeup Image Of Indian Special Sweet Snack Orange Color Jalebi In Green Plate
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531949025.htmlRF2NWCABD–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508081992.htmlRM2MEH3NC–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-sweet-dish-jalebi-searved-during-indian-kite-festival-of-uttarayan-or-makar-sankranti-in-gujarat-decorated-with-multicolor-colorful-kites-sw-image397079864.htmlRF2E20FBM–Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw
Jalebi, street food being prepared and cooked in a roadside kiosk in Fariapukur, Shyam Bazar, a suburb of Kolkata, West Bengal, India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-street-food-being-prepared-and-cooked-in-a-roadside-kiosk-in-fariapukur-shyam-bazar-a-suburb-of-kolkata-west-bengal-india-image522945704.htmlRM2NAP6G8–Jalebi, street food being prepared and cooked in a roadside kiosk in Fariapukur, Shyam Bazar, a suburb of Kolkata, West Bengal, India
220104 -- DAMASCUS, Jan. 4, 2022 -- A sweet maker shows the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Photo by /Xinhua SYRIA-DAMASCUS-MUSHABAK-TRADITIONAL SWEET AmmarxSafarjalani PUBLICATIONxNOTxINxCHN Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/220104-damascus-jan-4-2022-a-sweet-maker-shows-the-mushabak-a-traditional-syrian-sweet-food-in-damascus-syria-on-jan-4-2022-photo-by-xinhua-syria-damascus-mushabak-traditional-sweet-ammarxsafarjalani-publicationxnotxinxchn-image565171077.htmlRM2RRDND9–220104 -- DAMASCUS, Jan. 4, 2022 -- A sweet maker shows the Mushabak, a traditional Syrian sweet food, in Damascus, Syria, on Jan. 4, 2022. Photo by /Xinhua SYRIA-DAMASCUS-MUSHABAK-TRADITIONAL SWEET AmmarxSafarjalani PUBLICATIONxNOTxINxCHN
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-palestinian-57147604.htmlRMD8Y89T–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
High-angle shot of the process of making Jalebi Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/high-angle-shot-of-the-process-of-making-jalebi-image435594548.htmlRF2G8K184–High-angle shot of the process of making Jalebi
Mushabbak Basilica, near Aleppo, Syria Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/mushabbak-basilica-near-aleppo-syria-image386989844.htmlRM2DDGWDT–Mushabbak Basilica, near Aleppo, Syria
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578633.htmlRF2M5JC4W–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Popular Indian sweet jalebi or imarati made by deep frying in pure ghee served Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-indian-sweet-jalebi-or-imarati-made-by-deep-frying-in-pure-ghee-served-image477569613.htmlRF2JMY4WH–Popular Indian sweet jalebi or imarati made by deep frying in pure ghee served
Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/frying-jalebi-batter-in-oil-red-and-orange-colored-batter-will-be-dipped-into-sugar-syrup-for-a-sweet-taste-jalebi-is-a-popular-sweet-snack-image387375914.htmlRF2DE6DX2–Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack.
Mushabbak, Aleppo, Syria : Bedouin men gather water collect water from a well by the ruins of the 5th century Byzantine church of al-Mushabak. It is s Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/mushabbak-aleppo-syria-bedouin-men-gather-water-collect-water-from-a-well-by-the-ruins-of-the-5th-century-byzantine-church-of-al-mushabak-it-is-s-image222609410.htmlRMPX4MG2–Mushabbak, Aleppo, Syria : Bedouin men gather water collect water from a well by the ruins of the 5th century Byzantine church of al-Mushabak. It is s
Jilapi/Jalebi - a famous asian sweet snacks Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jilapijalebi-a-famous-asian-sweet-snacks-image419318194.htmlRF2FA5GHP–Jilapi/Jalebi - a famous asian sweet snacks
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531949019.htmlRF2NWCAB7–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508081064.htmlRM2MEH2G8–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-sweet-dish-jalebi-searved-during-indian-kite-festival-of-uttarayan-or-makar-sankranti-in-gujarat-decorated-with-multicolor-colorful-kites-sw-image397135762.htmlRF2E232M2–Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw
Jalebi, roadside street food being prepared and cooked in Fariapukur, Shyam Bazar, a suburb of Kolkata, West Bengal, India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-roadside-street-food-being-prepared-and-cooked-in-fariapukur-shyam-bazar-a-suburb-of-kolkata-west-bengal-india-image522945661.htmlRM2NAP6EN–Jalebi, roadside street food being prepared and cooked in Fariapukur, Shyam Bazar, a suburb of Kolkata, West Bengal, India
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-palestinian-57147603.htmlRMD8Y89R–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
Stall selling local street food produce including heaped up fresh jalebi and sweet snacks in a roadside market in a village in Madhya Pradesh, India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stall-selling-local-street-food-produce-including-heaped-up-fresh-jalebi-and-sweet-snacks-in-a-roadside-market-in-a-village-in-madhya-pradesh-india-image383185052.htmlRM2D7BGCC–Stall selling local street food produce including heaped up fresh jalebi and sweet snacks in a roadside market in a village in Madhya Pradesh, India
High-angle shot of the process of making Jalebi Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/high-angle-shot-of-the-process-of-making-jalebi-image435594560.htmlRF2G8K18G–High-angle shot of the process of making Jalebi
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578548.htmlRF2M5JC1T–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Indian sweet pieces of jalebi or imarti served Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-sweet-pieces-of-jalebi-or-imarti-served-image477780460.htmlRF2JN8NRT–Indian sweet pieces of jalebi or imarti served
Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/frying-jalebi-batter-in-oil-red-and-orange-colored-batter-will-be-dipped-into-sugar-syrup-for-a-sweet-taste-jalebi-is-a-popular-sweet-snack-image387375991.htmlRF2DE6E0R–Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack.
Shepherd with flock of sheep. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-shepherd-with-flock-of-sheep-54080950.htmlRMD3YGPE–Shepherd with flock of sheep.
Jilapi/Jalebi - a famous asian sweet snacks Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jilapijalebi-a-famous-asian-sweet-snacks-image419318195.htmlRF2FA5GHR–Jilapi/Jalebi - a famous asian sweet snacks
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531946392.htmlRF2NWC71C–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508081226.htmlRM2MEH2P2–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-sweet-dish-jalebi-searved-during-indian-kite-festival-of-uttarayan-or-makar-sankranti-in-gujarat-decorated-with-multicolor-colorful-kites-sw-image397135757.htmlRF2E232KW–Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-palestinian-57147606.htmlRMD8Y89X–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - Palestinian workers make traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
Stall selling local street food produce including heaped up fresh jalebi and sweet snacks in a roadside market in a village in Madhya Pradesh, India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stall-selling-local-street-food-produce-including-heaped-up-fresh-jalebi-and-sweet-snacks-in-a-roadside-market-in-a-village-in-madhya-pradesh-india-image383185018.htmlRM2D7BGB6–Stall selling local street food produce including heaped up fresh jalebi and sweet snacks in a roadside market in a village in Madhya Pradesh, India
Man preparing jalebi in a frying pan Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/man-preparing-jalebi-in-a-frying-pan-image418124653.htmlRF2F87679–Man preparing jalebi in a frying pan
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502725024.htmlRF2M5W2W4–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Indian sweet pieces of jalebi or imarti served Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-sweet-pieces-of-jalebi-or-imarti-served-image477780436.htmlRF2JN8NR0–Indian sweet pieces of jalebi or imarti served
Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/frying-jalebi-batter-in-oil-red-and-orange-colored-batter-will-be-dipped-into-sugar-syrup-for-a-sweet-taste-jalebi-is-a-popular-sweet-snack-image387376000.htmlRF2DE6E14–Frying Jalebi batter in oil. Red and orange-colored batter will be dipped into sugar syrup for a sweet taste. Jalebi is a popular sweet snack.
A shepherd is filling with water an old baptismal font turned into a drinking trough at the ruins of Mushabbak. Syria Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-a-shepherd-is-filling-with-water-an-old-baptismal-font-turned-into-54079230.htmlRMD3YEH2–A shepherd is filling with water an old baptismal font turned into a drinking trough at the ruins of Mushabbak. Syria
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531949029.htmlRF2NWCABH–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508081876.htmlRM2MEH3H8–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-sweet-dish-jalebi-searved-during-indian-kite-festival-of-uttarayan-or-makar-sankranti-in-gujarat-decorated-with-multicolor-colorful-kites-sw-image397079851.htmlRF2E20FB7–Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - A Palestinian worker makes traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-a-palestinian-57147615.htmlRMD8Y8A7–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - A Palestinian worker makes traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
Stall selling street food and local produce including jalebi and sweet snacks in a roadside market in a village in the Madhya Pradesh, India Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stall-selling-street-food-and-local-produce-including-jalebi-and-sweet-snacks-in-a-roadside-market-in-a-village-in-the-madhya-pradesh-india-image383185021.htmlRM2D7BGB9–Stall selling street food and local produce including jalebi and sweet snacks in a roadside market in a village in the Madhya Pradesh, India
Man preparing jalebi in a frying pan Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/man-preparing-jalebi-in-a-frying-pan-image418215688.htmlRF2F8BAAG–Man preparing jalebi in a frying pan
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578378.htmlRF2M5JBRP–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Indian sweet pieces of jalebi or imarti served Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-sweet-pieces-of-jalebi-or-imarti-served-image477780511.htmlRF2JN8NWK–Indian sweet pieces of jalebi or imarti served
Fresh Jalebi Sweet Snack outdoors in a bazaar. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/fresh-jalebi-sweet-snack-outdoors-in-a-bazaar-image387375906.htmlRF2DE6DWP–Fresh Jalebi Sweet Snack outdoors in a bazaar.
Mushabbak, Aleppo, Syria : A shepherd on a donkey is surrounded by his flock of sheep and goat gathered in the arid landscape of northern Syria. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/mushabbak-aleppo-syria-a-shepherd-on-a-donkey-is-surrounded-by-his-flock-of-sheep-and-goat-gathered-in-the-arid-landscape-of-northern-syria-image222609407.htmlRMPX4MFY–Mushabbak, Aleppo, Syria : A shepherd on a donkey is surrounded by his flock of sheep and goat gathered in the arid landscape of northern Syria.
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531950180.htmlRF2NWCBTM–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508080827.htmlRM2MEH27R–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/popular-sweet-dish-jalebi-searved-during-indian-kite-festival-of-uttarayan-or-makar-sankranti-in-gujarat-decorated-with-multicolor-colorful-kites-sw-image397135753.htmlRF2E232KN–Popular sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites. Sw
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - A Palestinian worker makes traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-a-palestinian-57147605.htmlRMD8Y89W–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - A Palestinian worker makes traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578383.htmlRF2M5JBRY–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Mushabbak, Aleppo, Syria : A shepherd on a donkey is surrounded by his flock of sheep and goat gathered in the arid landscape of northern Syria. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/mushabbak-aleppo-syria-a-shepherd-on-a-donkey-is-surrounded-by-his-flock-of-sheep-and-goat-gathered-in-the-arid-landscape-of-northern-syria-image222609408.htmlRMPX4MG0–Mushabbak, Aleppo, Syria : A shepherd on a donkey is surrounded by his flock of sheep and goat gathered in the arid landscape of northern Syria.
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531949036.htmlRF2NWCABT–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jalebi-is-a-very-popular-sweet-snack-in-south-and-west-asia-africa-and-mauritius-it-goes-by-many-names-including-jilapi-zelepi-jilebi-jilipi-zulbia-jerry-mushabak-zlabia-or-zalabia-the-south-asian-variety-is-made-by-deep-frying-maida-flour-plain-flour-or-all-purpose-flour-batter-in-pretzel-or-circular-shapes-which-are-then-soaked-in-sugar-syrup-jalebi-is-eaten-with-curd-or-rabri-in-north-india-along-with-optional-other-flavors-such-as-kewra-scented-water-tehatta-west-bengal-india-image508080610.htmlRM2MEH202–Jalebi is a very popular sweet snack in south and west Asia, Africa, and Mauritius. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour (plain flour or all-purpose flour) batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri (in North India) along with optional other flavors such as kewra (scented water). Tehatta, West Bengal, India.
traditional sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/traditional-sweet-dish-jalebi-searved-during-indian-kite-festival-of-uttarayan-or-makar-sankranti-in-gujarat-decorated-with-multicolor-colorful-kites-image397135750.htmlRF2E232KJ–traditional sweet dish Jalebi searved during Indian kite festival of Uttarayan or makar sankranti in gujarat. Decorated with multicolor colorful kites
June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - A Palestinian worker makes traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com) Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-june-6-2013-jerusalem-west-bank-palestinian-territory-a-palestinian-57147616.htmlRMD8Y8A8–June 6, 2013 - Jerusalem, West Bank, Palestinian Territory - A Palestinian worker makes traditional sweets 'Mushabak', during celebration the Islamic holiday of Isra Mi'raj in Jerusalem on June 06, 2013. The holiday marks what Muslims believe is Prophet Mohammad's journey from Mecca to Jerusalem and it is believed to be followed by his ascension to heaven (Credit Image: © Saeed Qaq/APA Images/ZUMAPRESS.com)
Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted), Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/egyptian-meshabek-it-is-a-rounded-sweet-made-of-a-deep-fried-crunchy-batter-soaked-either-in-honey-or-sugar-syrup-its-name-translates-to-twisted-image502578550.htmlRF2M5JC1X–Egyptian Meshabek, It is a rounded sweet made of a deep-fried crunchy batter soaked either in honey or sugar syrup. Its name translates to (twisted),
Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/indian-jaleba-of-old-delhi-or-indore-are-big-large-size-jalebi-also-called-jilapi-jilebi-jilipi-zulbia-jerry-zalebi-mushabak-is-indian-mithai-fr-image531946393.htmlRF2NWC71D–Indian Jaleba Of Old Delhi Or Indore Are Big Large Size Jalebi Also Called Jilapi, Jilebi, Jilipi, Zulbia, Jerry, Zalebi, Mushabak Is Indian Mithai Fr
