Cheese woman Fatma and her husband in the village of Akdemiz. The village's milk station sells Hellim cheese as well as green asparagus and pickled olives. In the village of Akdeniz, which translated means Mediterranean Sea, you get an impression of typical Cypriot country life. Every day the cheese woman Fatma Haloumi (Hellim), the most famous Cypriot specialty made from goat's milk and sheep's milk.
![Cheese woman Fatma and her husband in the village of Akdemiz. The village's milk station sells Hellim cheese as well as green asparagus and pickled olives. In the village of Akdeniz, which translated means Mediterranean Sea, you get an impression of typical Cypriot country life. Every day the cheese woman Fatma Haloumi (Hellim), the most famous Cypriot specialty made from goat's milk and sheep's milk. Stock Photo](https://c8.alamy.com/comp/2J1KNP5/cheese-woman-fatma-and-her-husband-in-the-village-of-akdemiz-the-villages-milk-station-sells-hellim-cheese-as-well-as-green-asparagus-and-pickled-olives-in-the-village-of-akdeniz-which-translated-means-mediterranean-sea-you-get-an-impression-of-typical-cypriot-country-life-every-day-the-cheese-woman-fatma-haloumi-hellim-the-most-famous-cypriot-specialty-made-from-goats-milk-and-sheeps-milk-2J1KNP5.jpg)
RFID:Image ID:2J1KNP5
Image details
Contributor:
Georg Berg / Alamy Stock PhotoImage ID:
2J1KNP5File size:
140.1 MB (4.1 MB Compressed download)Releases:
Model - no | Property - noDo I need a release?Dimensions:
8569 x 5713 px | 72.6 x 48.4 cm | 28.6 x 19 inches | 300dpiDate taken:
6 March 2022Location:
İsimsiz Yol, Akdeniz, Turkish Republic of Northern Cyprus (TRNC)