Herve Jestin, oenologist and chief winemaker holding a bottle that has gone through remuage (riddling) but where the neck has not yet been frozen for disgorgement. As you can see if you look closely there is not much yeast in the neck of the bottle - only a very small layer. Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France
RMID:Image ID:AJ3TE3
Image details
Contributor:
Per Karlsson - BKWine.com / Alamy Stock PhotoImage ID:
AJ3TE3File size:
56.3 MB (999.6 KB Compressed download)Releases:
Model - no | Property - noDo I need a release?Dimensions:
3615 x 5444 px | 30.6 x 46.1 cm | 12.1 x 18.1 inches | 300dpiLocation:
champagne,More information:
Herve Jestin, oenologist and chief winemaker holding a bottle that has gone through remuage (riddling) but where the neck has not yet been frozen for disgorgement. As you can see if you look closely there is not much yeast in the neck of the bottle - only a very small layer. Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France