Pakistani gypsy spread salted meat for drying on a charpai collected from different places during the 2nd day of the Muslims Eid al-Adha celebration or Festival of Sacrifice in Lahore. Muslims celebrate Eid al-Adha or Feast of Sacrifice, the second of two Islamic holidays celebrated worldwide marking the end of the annual pilgrimage or Hajj to the Saudi holy city of Mecca and commemorating the willingness of the Prophet Ibrahim, Abraham to Christians and Jews, to sacrifice his son. During the holiday, which in most places lasts four days, Muslims Slaughtering sheep, goats, cows, and camels to

Pakistani gypsy spread salted meat for drying on a charpai collected from different places during the 2nd day of the Muslims Eid al-Adha celebration or Festival of Sacrifice in Lahore. Muslims celebrate Eid al-Adha or Feast of Sacrifice, the second of two Islamic holidays celebrated worldwide marking the end of the annual pilgrimage or Hajj to the Saudi holy city of Mecca and commemorating the willingness of the Prophet Ibrahim, Abraham to Christians and Jews, to sacrifice his son. During the holiday, which in most places lasts four days, Muslims Slaughtering sheep, goats, cows, and camels to Stock Photo
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Contributor:

Pacific Press Media Production Corp. / Alamy Stock Photo

Image ID:

2JGP97M

File size:

17.2 MB (907.6 KB Compressed download)

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Dimensions:

3000 x 2003 px | 25.4 x 17 cm | 10 x 6.7 inches | 300dpi

Date taken:

11 July 2022

Photographer:

PACIFIC PRESS

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This image could have imperfections as it’s either historical or reportage.

Pakistani gypsy spread salted meat for drying on a charpai collected from different places during the 2nd day of the Muslims Eid al-Adha celebration or Festival of Sacrifice in Lahore. Muslims celebrate Eid al-Adha or Feast of Sacrifice, the second of two Islamic holidays celebrated worldwide marking the end of the annual pilgrimage or Hajj to the Saudi holy city of Mecca and commemorating the willingness of the Prophet Ibrahim, Abraham to Christians and Jews, to sacrifice his son. During the holiday, which in most places lasts four days, Muslims Slaughtering sheep, goats, cows, and camels to commemorate Prophet Abraham's willingness to sacrifice his son Ismail on God's command, and distribute part of the meat to the poor. (Photo by Rana Sajid Hussain/Pacific Press)

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