Cardamom, sometimes cardamon or cardamum native to the Indian Subcontinent, Bhutan, Indonesia and Nepa

RFID:KT6NX5

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Contributor:

MirrorImages / Alamy Stock Photo

Image ID:

KT6NX5

File size:

57.1 MB (1.1 MB Compressed download)

Releases:

Model - no | Property - noDo I need a release?

Dimensions:

5472 x 3648 px | 46.3 x 30.9 cm | 18.2 x 12.2 inches | 300dpi

Date taken:

6 December 2017

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cardamom cardamon cardamum green indian minty like seeds spice

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RMKJ1H96–Cardamom , sometimes Cardamon or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India (the largest producer until the late 20th century), Pakistan, Bangladesh, Bhutan, Indonesia and Nepal. They are recognised by their small seed pods

RF2J62C6G–Gathering Cardamoms. Cardamom (sometimes cardamon or cardamum) is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to the Indian subcontinent and Indonesia. They are recognized by their small seed pods: triangular in cross-section and spindle-shaped, with a thin, papery outer shell and small, black seeds; Elettaria pods are light green and smaller, while Amomum pods are larger and dark brown. from the book ' The romance of Empire drugs ' Published in London by the Scientific Department at Stafford Allen and Son

RMKJ1H9J–Cardamom , sometimes Cardamon or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India (the largest producer until the late 20th century), Pakistan, Bangladesh, Bhutan, Indonesia and Nepal. They are recognised by their small seed pods

RMKJ1H9M–Cardamom , sometimes Cardamon or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India (the largest producer until the late 20th century), Pakistan, Bangladesh, Bhutan, Indonesia and Nepal. They are recognised by their small seed pods

RMKJ1H97–Cardamom , sometimes Cardamon or Cardamum, is a spice made from the seeds of several plants in the genera Elettaria and Amomum in the family Zingiberaceae. Both genera are native to India (the largest producer until the late 20th century), Pakistan, Bangladesh, Bhutan, Indonesia and Nepal. They are recognised by their small seed pods

Cardamom, sometimes cardamon or cardamum native to the Indian Subcontinent, Bhutan, Indonesia and Nepa

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