Matsusaka, Japan. 23rd May, 2016. Toshihide Takase, a Japanese iron factory owner, shows Burgandy snails, which is designated as an endangered species in France at his cultivation fam "Escargot farm" in Matsusaka in Mie prefecture, central Japan on Monday, May 23, 2016. Takase suceeded to breed highest quality Escargot de Bourgogne (Helix Pomatia kind) in 1995 and now cultivating 200,000 rare snails and serving plates of homemade "Escargot a la Bourguignonne" (snails in garlic butter) to visitors at his farm. © Yoshio Tsunoda/AFLO/Alamy Live News

Matsusaka, Japan. 23rd May, 2016. Toshihide Takase, a Japanese iron factory owner, shows Burgandy snails, which is designated as an endangered species in France at his cultivation fam "Escargot farm" in Matsusaka in Mie prefecture, central Japan on Monday, May 23, 2016. Takase suceeded to breed highest quality Escargot de Bourgogne (Helix Pomatia kind) in 1995 and now cultivating 200,000 rare snails and serving plates of homemade "Escargot a la Bourguignonne" (snails in garlic butter) to visitors at his farm. © Yoshio Tsunoda/AFLO/Alamy Live News Stock Photo

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Aflo Co. Ltd. / Alamy Stock Photo

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G237TC

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30.5 MB (562 KB Compressed download)

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2667 x 4000 px | 22.6 x 33.9 cm | 8.9 x 13.3 inches | 300dpi

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23 May 2016

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RMG237W0–Matsusaka, Japan. 23rd May, 2016. Toshihide Takase, a Japanese iron factory owner, shows Burgandy snails and eggs, which is designated as an endangered species in France at his cultivation fam 'Escargot farm' in Matsusaka in Mie prefecture, central Japan on Monday, May 23, 2016. Takase suceeded to breed highest quality Escargot de Bourgogne (Helix Pomatia kind) in 1995 and now cultivating 200,000 rare snails and serving plates of homemade 'Escargot a la Bourguignonne' (snails in garlic butter) to visitors at his farm. © Yoshio Tsunoda/AFLO/Alamy Live News

RMG237TA–Matsusaka, Japan. 23rd May, 2016. Toshihide Takase, a Japanese iron factory owner, shows Burgandy snails, which is designated as an endangered species in France at his cultivation fam 'Escargot farm' in Matsusaka in Mie prefecture, central Japan on Monday, May 23, 2016. Takase suceeded to breed highest quality Escargot de Bourgogne (Helix Pomatia kind) in 1995 and now cultivating 200,000 rare snails and serving plates of homemade 'Escargot a la Bourguignonne' (snails in garlic butter) to visitors at his farm. © Yoshio Tsunoda/AFLO/Alamy Live News

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RMG237TM–Matsusaka, Japan. 23rd May, 2016. Toshihide Takase, a Japanese iron factory owner, shows Burgandy snails, which is designated as an endangered species in France at his cultivation fam 'Escargot farm' in Matsusaka in Mie prefecture, central Japan on Monday, May 23, 2016. Takase suceeded to breed highest quality Escargot de Bourgogne (Helix Pomatia kind) in 1995 and now cultivating 200,000 rare snails and serving plates of homemade 'Escargot a la Bourguignonne' (snails in garlic butter) to visitors at his farm. © Yoshio Tsunoda/AFLO/Alamy Live News

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