Pouring water and yeast liquid in a plastic jug.

RMID:BRME66

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Image details

Contributor:

Ryck Valli / Alamy Stock Photo

Image ID:

BRME66

File size:

25 MB (926.4 KB Compressed download)

Releases:

Model - no | Property - noDo I need a release?

Dimensions:

2415 x 3623 px | 20.4 x 30.7 cm | 8.1 x 12.1 inches | 300dpi

Date taken:

18 November 2007

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ingredient kitchen measuring jug pour water yeast

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RMRJNF8A–. Bacteria : especially as they are related to the economy of nature, to industrial processes and to the public health. Bacteriology; Bacteriology. BACTERIA AND FERMENTATION 123 Paris is mixed with distilled water, and made into a liquid paste. Small moulds are made by pouring this paste into cardboard dishes, where it hardens again. The mould is sterilized by heat, and a small portion of yeast is placed. Gypsum Block on its upper surface, and then the whole is floated in a small vessel of water and covered with a bell-jar. Under these conditions of limited pabulum the cell undergoes the follo

RMRJNFMB–. Bacteria, especially as they are related to the economy of nature. Bacteriology. BACTERIA AND FERMENTATION 121 to grow his yeast cells. Well-baked plaster of Paris is mixed with distilled water, and made into a liquid paste. Small moulds are made by pouring this paste into card- board dishes, where it hardens again. The mould is steril- ised by heat, and a small portion of yeast is placed on its upper surface, and then the whole is floated in a small ves- sel of water and covered with a bell-jar. Under these con- ditions of limited pabulum the cell undergoes the following changes: it increas

Pouring water and yeast liquid in a plastic jug.

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