The apricot fruit is a drupe similar to a small peach, from yellow to orange, often tinged red on the side most exposed to the sun; its surface can be smooth or velvety with very short hairs. The flesh is usually firm and not very juicy.Its taste can range between sweet to tart.
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Arina Habich / Alamy Stock PhotoImage ID:
D451HHFile size:
34.9 MB (820.1 KB Compressed download)Releases:
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4032 x 3023 px | 34.1 x 25.6 cm | 13.4 x 10.1 inches | 300dpiDate taken:
18 May 2012More information:
The apricot fruit is a drupe similar to a small peach, from yellow to orange, often tinged red on the side most exposed to the sun; its surface can be smooth or velvety with very short hairs. The flesh is usually firm and not very juicy.Its taste can range between sweet to tart.