Aumônière with mango and crunchy toffee Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumnire-with-mango-and-crunchy-toffee-39569275.html
RMC8AF0B–Aumônière with mango and crunchy toffee
Aumônière filled with strawberries Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumnire-filled-with-strawberries-74465662.html
RFE945KX–Aumônière filled with strawberries
Turkey and dried fruit Aumônière Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-turkey-and-dried-fruit-aumnire-39652294.html
RMC8E8WA–Turkey and dried fruit Aumônière
Bracelets et bourse en cuir. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/bracelets-et-bourse-en-cuir-image246735142.html
RMT9BN5A–Bracelets et bourse en cuir.
Fig and goat's cheese Aumônière Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-fig-and-goats-cheese-aumnire-39552696.html
Aumônière aux kakis Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumnire-aux-kakis-136315915.html
RMHWNM9F–Aumônière aux kakis
Jeune dame tenant une aumônière, Print made by Abraham Blooteling, 1640–1690, Dutch, after Jan van Mieris, 1660–1690, Dutch, Published by Abraham Blooteling, 1640–1690, Dutch, between 1680 and 1690, Mezzotint on medium, slightly textured, cream laid paper, Sheet: 10 1/16 × 6 15/16 inches (25.5 × 17.6 cm) and Image: 8 7/8 x 6 13/16 inches (22.6 x 17.3 cm), aulmoniere, bows (costume accessories), costume, curls, dress, feather, genre subject, gown, holding, jewelry, ostrich, oval, painting (visual work), pearls, portrait, purse, ribbons (costume accessories), woman Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jeune-dame-tenant-une-aumnire-print-made-by-abraham-blooteling-16401690-dutch-after-jan-van-mieris-16601690-dutch-published-by-abraham-blooteling-16401690-dutch-between-1680-and-1690-mezzotint-on-medium-slightly-textured-cream-laid-paper-sheet-10-116-6-1516-inches-255-176-cm-and-image-8-78-x-6-1316-inches-226-x-173-cm-aulmoniere-bows-costume-accessories-costume-curls-dress-feather-genre-subject-gown-holding-jewelry-ostrich-oval-painting-visual-work-pearls-portrait-purse-ribbons-costume-accessories-woman-image389647407.html
RM2DHWY6R–Jeune dame tenant une aumônière, Print made by Abraham Blooteling, 1640–1690, Dutch, after Jan van Mieris, 1660–1690, Dutch, Published by Abraham Blooteling, 1640–1690, Dutch, between 1680 and 1690, Mezzotint on medium, slightly textured, cream laid paper, Sheet: 10 1/16 × 6 15/16 inches (25.5 × 17.6 cm) and Image: 8 7/8 x 6 13/16 inches (22.6 x 17.3 cm), aulmoniere, bows (costume accessories), costume, curls, dress, feather, genre subject, gown, holding, jewelry, ostrich, oval, painting (visual work), pearls, portrait, purse, ribbons (costume accessories), woman
Aumônière petits pois carottes Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumnire-petits-pois-carottes-136315684.html
RMHWNM18–Aumônière petits pois carottes
Aumoniere of dried fruit Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumoniere-of-dried-fruit-39609131.html
French dessert called Aumoniere Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/french-dessert-called-aumoniere-image430088346.html
RF2FYM622–French dessert called Aumoniere
Aumonière au crabe et à la citronnelle Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumonire-au-crabe-et-la-citronnelle-136314774.html
Aumônière de ris de veau aux petits pois Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumnire-de-ris-de-veau-aux-petits-pois-136314887.html
RMHWNK0R–Aumônière de ris de veau aux petits pois
Bourgeoise woman of the reign of King Henry IV, 1610. She wears a taffeta bodice and skirt, silk petticoat, lace collar and headdress, and velvet aumoniere (alms purse). Handcoloured lithograph after a design by Leon Sault from 'L'Art du Travestissement' (The Art of Fancy Dress), Paris, c.1880. Sault was a theatre and opera designer and luxury fashion magazine publisher. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/bourgeoise-woman-of-the-reign-of-king-henry-iv-1610-she-wears-a-taffeta-bodice-and-skirt-silk-petticoat-lace-collar-and-headdress-and-velvet-aumoniere-alms-purse-handcoloured-lithograph-after-a-design-by-leon-sault-from-lart-du-travestissement-the-art-of-fancy-dress-paris-c1880-sault-was-a-theatre-and-opera-designer-and-luxury-fashion-magazine-publisher-image331464681.html
RM2A77EG9–Bourgeoise woman of the reign of King Henry IV, 1610. She wears a taffeta bodice and skirt, silk petticoat, lace collar and headdress, and velvet aumoniere (alms purse). Handcoloured lithograph after a design by Leon Sault from 'L'Art du Travestissement' (The Art of Fancy Dress), Paris, c.1880. Sault was a theatre and opera designer and luxury fashion magazine publisher.
Aumonière Henri le Large 07203. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/aumonire-henri-le-large-07203-image216593349.html
RMPGAK0N–Aumonière Henri le Large 07203.
Aumonière Henri le Large 07203 Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumonire-henri-le-large-07203-147477192.html
RMJFX4JG–Aumonière Henri le Large 07203
Scallop and cabbage Aumoniere Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/scallop-and-cabbage-aumoniere-image551284281.html
RF2R0W4M9–Scallop and cabbage Aumoniere
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: after baking in the oven the filo dough is crisp and crunchy and the cheese is a bit warm, serve on a salad Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530243.html
RMACKAT4–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: after baking in the oven the filo dough is crisp and crunchy and the cheese is a bit warm, serve on a salad Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Print Room of the Imperial Library, The Aumoniere of Den Bosch, vintage engraved illustration. Magasin Pittoresque 1867. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/print-room-of-the-imperial-library-the-aumoniere-of-den-bosch-vintage-engraved-illustration-magasin-pittoresque-1867-image363154900.html
RF2C2R3NT–Print Room of the Imperial Library, The Aumoniere of Den Bosch, vintage engraved illustration. Magasin Pittoresque 1867.
Crepe parcels filled with vegetables served with onion sauce Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-crepe-parcels-filled-with-vegetables-served-with-onion-sauce-91427768.html
RFF8MW1C–Crepe parcels filled with vegetables served with onion sauce
Bourgeoise woman of the reign of King Henry IV, 1610. She wears a taffeta bodice and skirt, silk petticoat, lace collar and headdress, and velvet aumoniere (alms purse). Handcoloured lithograph after a design by Leon Sault from 'L'Art du Travestissement' (The Art of Fancy Dress), Paris, c.1880. Sault was a theatre and opera designer and luxury fashion magazine publisher. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/bourgeoise-woman-of-the-reign-of-king-henry-iv-1610-she-wears-a-taffeta-bodice-and-skirt-silk-petticoat-lace-collar-and-headdress-and-velvet-aumoniere-alms-purse-handcoloured-lithograph-after-a-design-by-leon-sault-from-lart-du-travestissement-the-art-of-fancy-dress-paris-c1880-sault-was-a-theatre-and-opera-designer-and-luxury-fashion-magazine-publisher-image210588812.html
RMP6H450–Bourgeoise woman of the reign of King Henry IV, 1610. She wears a taffeta bodice and skirt, silk petticoat, lace collar and headdress, and velvet aumoniere (alms purse). Handcoloured lithograph after a design by Leon Sault from 'L'Art du Travestissement' (The Art of Fancy Dress), Paris, c.1880. Sault was a theatre and opera designer and luxury fashion magazine publisher.
Art inspired by Tomb Effigy of a Lady, mid-13th century, French, Limestone, Overall: 87 x 35 1/4 in. (221 x 89.5 cm), Sculpture, Probably representing Margaret of Gloucester, the wife of Robert II, baron of Neubourg, this effigy is shown in the aristocratic costume of the period. From, Classic works modernized by Artotop with a splash of modernity. Shapes, color and value, eye-catching visual impact on art. Emotions through freedom of artworks in a contemporary way. A timeless message pursuing a wildly creative new direction. Artists turning to the digital medium and creating the Artotop NFT Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/art-inspired-by-tomb-effigy-of-a-lady-mid-13th-century-french-limestone-overall-87-x-35-14-in-221-x-895-cm-sculpture-probably-representing-margaret-of-gloucester-the-wife-of-robert-ii-baron-of-neubourg-this-effigy-is-shown-in-the-aristocratic-costume-of-the-period-from-classic-works-modernized-by-artotop-with-a-splash-of-modernity-shapes-color-and-value-eye-catching-visual-impact-on-art-emotions-through-freedom-of-artworks-in-a-contemporary-way-a-timeless-message-pursuing-a-wildly-creative-new-direction-artists-turning-to-the-digital-medium-and-creating-the-artotop-nft-image462839695.html
RF2HW04N3–Art inspired by Tomb Effigy of a Lady, mid-13th century, French, Limestone, Overall: 87 x 35 1/4 in. (221 x 89.5 cm), Sculpture, Probably representing Margaret of Gloucester, the wife of Robert II, baron of Neubourg, this effigy is shown in the aristocratic costume of the period. From, Classic works modernized by Artotop with a splash of modernity. Shapes, color and value, eye-catching visual impact on art. Emotions through freedom of artworks in a contemporary way. A timeless message pursuing a wildly creative new direction. Artists turning to the digital medium and creating the Artotop NFT
Jeune dame tenant une aumônière between 1680 and 1690 by Abraham Blooteling Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/jeune-dame-tenant-une-aumnire-between-1680-and-1690-by-abraham-blooteling-image559648798.html
RM2REE5N2–Jeune dame tenant une aumônière between 1680 and 1690 by Abraham Blooteling
Lamb and Poivrade artichoke Aumonière Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-lamb-and-poivrade-artichoke-aumonire-39611877.html
RMC8CD9W–Lamb and Poivrade artichoke Aumonière
Le Moniteur de la Mode, 1845, No 95 Manteau & Caprice de la Maison () Two women at a fence, of whom: one gives a coin to a beggar. According to the caption, and mantle 'caprice' by Maison Popelin-DUCARRE. Hat Bidault. Gloves and 'aumônière' Mayer. Flowers and feathers Mertens. Print out the fashion magazine Le Moniteur de la Mode (1843-1913) . Manufacturer : printmaker Jean-Baptiste Réville (listed building) printmaker M. Gervais (listed property) to drawing: Jules David (1808-1892) ( listed on object) publisher: EB Strange & Brother (listed building) publisher: Dumus & Co. Feuillet (indicated Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/le-moniteur-de-la-mode-1845-no-95-manteau-caprice-de-la-maison-two-women-at-a-fence-of-whom-one-gives-a-coin-to-a-beggar-according-to-the-caption-and-mantle-caprice-by-maison-popelin-ducarre-hat-bidault-gloves-and-aumnire-mayer-flowers-and-feathers-mertens-print-out-the-fashion-magazine-le-moniteur-de-la-mode-1843-1913-manufacturer-printmaker-jean-baptiste-rville-listed-building-printmaker-m-gervais-listed-property-to-drawing-jules-david-1808-1892-listed-on-object-publisher-eb-strange-brother-listed-building-publisher-dumus-co-feuillet-indicated-image348552522.html
RM2B71X8A–Le Moniteur de la Mode, 1845, No 95 Manteau & Caprice de la Maison () Two women at a fence, of whom: one gives a coin to a beggar. According to the caption, and mantle 'caprice' by Maison Popelin-DUCARRE. Hat Bidault. Gloves and 'aumônière' Mayer. Flowers and feathers Mertens. Print out the fashion magazine Le Moniteur de la Mode (1843-1913) . Manufacturer : printmaker Jean-Baptiste Réville (listed building) printmaker M. Gervais (listed property) to drawing: Jules David (1808-1892) ( listed on object) publisher: EB Strange & Brother (listed building) publisher: Dumus & Co. Feuillet (indicated
Small pancake purse Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-small-pancake-purse-39570500.html
RMC8AGG4–Small pancake purse
Pierre de Rieux, seigneur de Rochefort 1389-1439. Handcoloured lithograph after a portrait in Roger de Gaignieres' portfolio VI 136 from Le Bibliophile Jacob aka Paul Lacroix's Costumes Historiques de la France (Historical Costumes of France), Administration de Librairie, Paris, 1852. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-pierre-de-rieux-seigneur-de-rochefort-1389-1439-handcoloured-lithograph-175151233.html
RMM4XR55–Pierre de Rieux, seigneur de Rochefort 1389-1439. Handcoloured lithograph after a portrait in Roger de Gaignieres' portfolio VI 136 from Le Bibliophile Jacob aka Paul Lacroix's Costumes Historiques de la France (Historical Costumes of France), Administration de Librairie, Paris, 1852.
Mœurs, usages et costumes au moyen âge et à l'époque de la renaissance . Fig. 23. — Aumônière tirée dune tapisserie dOrléans,quinzième siècle. PRIVILÈGES ET DROITS FÉODAUX ET COMMUNAUX. Éléments de la féodalité. — Droits de trésor, de chasse, de sauf-conduit, de rançon, de déshérence, etc. —Immunité des féodaux. — Redevances des nobles envers leurs suzerains. — Redevances dans lordrejudiciaire, universitaire; exigences bizarres résultant du système universel de redevances. — Luttespour laffranchissement des classes soumises aux redevances. — Lesprit féodal et lesprit de cité. —Réveil du pri Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/murs-usages-et-costumes-au-moyen-age-et-a-lepoque-de-la-renaissance-fig-23-aumnire-tire-dune-tapisserie-dorlansquinzime-sicle-privilges-et-droits-fodaux-et-communaux-lments-de-la-fodalit-droits-de-trsor-de-chasse-de-sauf-conduit-de-ranon-de-dshrence-etc-immunit-des-fodaux-redevances-des-nobles-envers-leurs-suzerains-redevances-dans-lordrejudiciaire-universitaire-exigences-bizarres-rsultant-du-systme-universel-de-redevances-luttespour-laffranchissement-des-classes-soumises-aux-redevances-lesprit-fodal-et-lesprit-de-cit-rveil-du-pri-image343214539.html
RM2AXANJ3–Mœurs, usages et costumes au moyen âge et à l'époque de la renaissance . Fig. 23. — Aumônière tirée dune tapisserie dOrléans,quinzième siècle. PRIVILÈGES ET DROITS FÉODAUX ET COMMUNAUX. Éléments de la féodalité. — Droits de trésor, de chasse, de sauf-conduit, de rançon, de déshérence, etc. —Immunité des féodaux. — Redevances des nobles envers leurs suzerains. — Redevances dans lordrejudiciaire, universitaire; exigences bizarres résultant du système universel de redevances. — Luttespour laffranchissement des classes soumises aux redevances. — Lesprit féodal et lesprit de cité. —Réveil du pri
Tomb Effigy of a Lady, mid-13th century, French, Limestone, Overall: 87 x 35 1/4 in. (221 x 89.5 cm), Sculpture, Probably Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-image-tomb-effigy-of-a-lady-mid-13th-century-french-limestone-overall-87-162400556.html
RMKC5YFT–Tomb Effigy of a Lady, mid-13th century, French, Limestone, Overall: 87 x 35 1/4 in. (221 x 89.5 cm), Sculpture, Probably
Heloise d'Argenteuil, nun, scholar and writer, best known for her romance with Abelard, died 1164. The large purse hanging from her belt is called an escarcelle (aumoniere or almoner). Handcoloured copperplate engraving by Georges Jacques Gatine after an illustration by Louis Marie Lante from Galerie Francaise de Femmes Celebres, Paris, 1827. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-heloise-dargenteuil-nun-scholar-and-writer-best-known-for-her-romance-148691241.html
RMJHWD5D–Heloise d'Argenteuil, nun, scholar and writer, best known for her romance with Abelard, died 1164. The large purse hanging from her belt is called an escarcelle (aumoniere or almoner). Handcoloured copperplate engraving by Georges Jacques Gatine after an illustration by Louis Marie Lante from Galerie Francaise de Femmes Celebres, Paris, 1827.
Aumonière Thibaut IV éclaircie 07204. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/aumonire-thibaut-iv-claircie-07204-image216593350.html
RMPGAK0P–Aumonière Thibaut IV éclaircie 07204.
Aumonière Thibaut IV éclaircie 07204 Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumonire-thibaut-iv-claircie-07204-147477193.html
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: after baking in the oven the filo dough is crisp and crunchy and the cheese is a bit warm, serve on a salad Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530242.html
RMACKAT3–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: after baking in the oven the filo dough is crisp and crunchy and the cheese is a bit warm, serve on a salad Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Pélardon and dried fruit Aumônière Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/plardon-and-dried-fruit-aumnire-image551287648.html
RF2R0W90G–Pélardon and dried fruit Aumônière
Types of bags, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandre’s Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/types-of-bags-purses-almoner-bags-game-bags-tassets-with-dagger-belt-bells-etc-12th-to-16th-centuries-alloayeres-aumonieres-bourses-tasses-escarcelles-gibecieres-tassettes-etc-chromolithograph-by-ferdinand-sere-from-charles-louandres-les-arts-somptuaires-the-sumptuary-arts-hangard-mauge-paris-1858-image490696998.html
RM2KE950P–Types of bags, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandre’s Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858.
Pélardon and dried fruit Aumônière Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/plardon-and-dried-fruit-aumnire-image551287537.html
Candied chestnut purse with cinnamon-flavored Raschera cheese sauce Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/candied-chestnut-purse-with-cinnamon-flavored-raschera-cheese-sauce-image68159332.html
RFDXTWWT–Candied chestnut purse with cinnamon-flavored Raschera cheese sauce
Swiss lady, 16th century, from a painting on vellum in the collection of Hippolyte Destailleur. Black bodice bordered with gold, red silk dress, green silk underdress, and a large blue and gold almoner (aumoniere) hanging from a blue ribbon.. Handcolored illustration by E. Lechevallier-Chevignard, lithographed by A. Didier, L. Flameng, F. Laguillermie, from Georges Duplessis's 'Costumes historiques des XVIe, XVIIe et XVIIIe siecles' (Historical costumes of the 16th, 17th and 18th centuries), Paris 1867. The book was a continuation of the series on the costumes of the 12th to 15th centuries pub Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/swiss-lady-16th-century-from-a-painting-on-vellum-in-the-collection-of-hippolyte-destailleur-black-bodice-bordered-with-gold-red-silk-dress-green-silk-underdress-and-a-large-blue-and-gold-almoner-aumoniere-hanging-from-a-blue-ribbon-handcolored-illustration-by-e-lechevallier-chevignard-lithographed-by-a-didier-l-flameng-f-laguillermie-from-georges-duplessiss-costumes-historiques-des-xvie-xviie-et-xviiie-siecles-historical-costumes-of-the-16th-17th-and-18th-centuries-paris-1867-the-book-was-a-continuation-of-the-series-on-the-costumes-of-the-12th-to-15th-centuries-pub-image231206129.html
RMRC49NN–Swiss lady, 16th century, from a painting on vellum in the collection of Hippolyte Destailleur. Black bodice bordered with gold, red silk dress, green silk underdress, and a large blue and gold almoner (aumoniere) hanging from a blue ribbon.. Handcolored illustration by E. Lechevallier-Chevignard, lithographed by A. Didier, L. Flameng, F. Laguillermie, from Georges Duplessis's 'Costumes historiques des XVIe, XVIIe et XVIIIe siecles' (Historical costumes of the 16th, 17th and 18th centuries), Paris 1867. The book was a continuation of the series on the costumes of the 12th to 15th centuries pub
Fruit aumoniere Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/fruit-aumoniere-image551277847.html
RF2R0TTEF–Fruit aumoniere
Pancake purse full of summer fruit Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-pancake-purse-full-of-summer-fruit-39570314.html
Salmon purse filled with scallop tartare Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-salmon-purse-filled-with-scallop-tartare-39555869.html
RMC89WWH–Salmon purse filled with scallop tartare
Chocolate and citrus fruit aumonière crepe parcel Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/chocolate-and-citrus-fruit-aumonire-crepe-parcel-image551274726.html
RF2R0TMF2–Chocolate and citrus fruit aumonière crepe parcel
Fresh goat's cheese and pear purse Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-fresh-goats-cheese-and-pear-purse-39643667.html
Pear and blue cheese filo pastry purse Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-pear-and-blue-cheese-filo-pastry-purse-57109137.html
RMD8WF81–Pear and blue cheese filo pastry purse
Chocolate and citrus fruit aumonière crepe parcel Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-chocolate-and-citrus-fruit-aumonire-crepe-parcel-89867405.html
RFF65PP5–Chocolate and citrus fruit aumonière crepe parcel
Scallop and leek pancake purse Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-scallop-and-leek-pancake-purse-73133478.html
RME6YEDX–Scallop and leek pancake purse
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530225.html
RMACKAR2–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Caramelized orange and lemon pancake purse Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/caramelized-orange-and-lemon-pancake-purse-image69967964.html
RME1R8RT–Caramelized orange and lemon pancake purse
Types of bags, satchels, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandre’s Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/types-of-bags-satchels-purses-almoner-bags-game-bags-tassets-with-dagger-belt-bells-etc-12th-to-16th-centuries-alloayeres-aumonieres-bourses-tasses-escarcelles-gibecieres-tassettes-etc-chromolithograph-by-ferdinand-sere-from-charles-louandres-les-arts-somptuaires-the-sumptuary-arts-hangard-mauge-paris-1858-image490697011.html
RM2KE9517–Types of bags, satchels, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandre’s Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858.
Aumonière. End XIXth. GAL1966.65.9 Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/aumonire-end-xixth-gal1966659-image596751306.html
RM2WJTAAJ–Aumonière. End XIXth. GAL1966.65.9
Filo-pastry bundles filled with quince and cheese Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-filo-pastry-bundles-filled-with-quince-and-cheese-39580089.html
RMC8B0PH–Filo-pastry bundles filled with quince and cheese
Pierre de Rieux, seigneur de Rochefort 1389-1439. Handcoloured lithograph after a portrait in Roger de Gaignieres' portfolio VI 136 from Le Bibliophile Jacob aka Paul Lacroix's Costumes Historiques de la France (Historical Costumes of France), Administration de Librairie, Paris, 1852. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/pierre-de-rieux-seigneur-de-rochefort-1389-1439-handcoloured-lithograph-after-a-portrait-in-roger-de-gaignieres-portfolio-vi-136-from-le-bibliophile-jacob-aka-paul-lacroixs-costumes-historiques-de-la-france-historical-costumes-of-france-administration-de-librairie-paris-1852-image359068480.html
RM2BT4YE8–Pierre de Rieux, seigneur de Rochefort 1389-1439. Handcoloured lithograph after a portrait in Roger de Gaignieres' portfolio VI 136 from Le Bibliophile Jacob aka Paul Lacroix's Costumes Historiques de la France (Historical Costumes of France), Administration de Librairie, Paris, 1852.
Tomb Effigy of a Lady mid-13th century French Probably representing Margaret of Gloucester, the wife of Robert II, baron of Neubourg, this effigy is shown in the aristocratic costume of the period. From her belt are suspended a purse, or aumônière, containing coins for the needy, a needle case, and an eating knife in its sheath.The effigy rests on a modern base.. Tomb Effigy of a Lady. French. mid-13th century. Limestone. Sculpture Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/tomb-effigy-of-a-lady-mid-13th-century-french-probably-representing-margaret-of-gloucester-the-wife-of-robert-ii-baron-of-neubourg-this-effigy-is-shown-in-the-aristocratic-costume-of-the-period-from-her-belt-are-suspended-a-purse-or-aumnire-containing-coins-for-the-needy-a-needle-case-and-an-eating-knife-in-its-sheaththe-effigy-rests-on-a-modern-base-tomb-effigy-of-a-lady-french-mid-13th-century-limestone-sculpture-image458466667.html
RM2HHTXWF–Tomb Effigy of a Lady mid-13th century French Probably representing Margaret of Gloucester, the wife of Robert II, baron of Neubourg, this effigy is shown in the aristocratic costume of the period. From her belt are suspended a purse, or aumônière, containing coins for the needy, a needle case, and an eating knife in its sheath.The effigy rests on a modern base.. Tomb Effigy of a Lady. French. mid-13th century. Limestone. Sculpture
Berengaria, Queen of Richard I (d. 1230). Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-berengaria-queen-of-richard-i-d-1230-39214410.html
RMC7PAAJ–Berengaria, Queen of Richard I (d. 1230).
Le Moniteur de la Mode, 1845, no. 95: Manteau & Caprice de la Maison (...). Two women at a fence, one of whom one gives a coin to a beggar. According to the caption: Mantel and 'Caprice' by Maison Popelin-Ducarre. Bidault hat. Gloves and 'Aumonière' by Mayer. Flowers and feathers from Mertens. Print from the floor magazine Le Moniteur de la Mode (1843-1913). Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/le-moniteur-de-la-mode-1845-no-95-manteau-caprice-de-la-maison-two-women-at-a-fence-one-of-whom-one-gives-a-coin-to-a-beggar-according-to-the-caption-mantel-and-caprice-by-maison-popelin-ducarre-bidault-hat-gloves-and-aumonire-by-mayer-flowers-and-feathers-from-mertens-print-from-the-floor-magazine-le-moniteur-de-la-mode-1843-1913-image431565933.html
RM2G23EN1–Le Moniteur de la Mode, 1845, no. 95: Manteau & Caprice de la Maison (...). Two women at a fence, one of whom one gives a coin to a beggar. According to the caption: Mantel and 'Caprice' by Maison Popelin-Ducarre. Bidault hat. Gloves and 'Aumonière' by Mayer. Flowers and feathers from Mertens. Print from the floor magazine Le Moniteur de la Mode (1843-1913).
Le Moniteur de la Fashion, 1845, No. 95: Coat & Caprice de la Maison (...), 1845 Two women in a fence, one of whom gives a coin to a beggar. According to the caption: Mantel and 'Caprice' by Maison Popelin-Ducarre. Bidault hat. Gloves and 'Aumonière' from Mayer. Flowers and feathers from Mertens. Print from the fashion magazine Le Monitor de la Mode (1843-1913). paper engraving fashion plates. dress, gown (+ women's clothes). head-gear: hat (+ women's clothes). beggar. coat (+ women's clothes). gloves, mittens, etc. (+ women's clothes). shoes, sandals (+ women's clothes). bag (HANDBAG) (+ wo Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/le-moniteur-de-la-fashion-1845-no-95-coat-caprice-de-la-maison-1845-two-women-in-a-fence-one-of-whom-gives-a-coin-to-a-beggar-according-to-the-caption-mantel-and-caprice-by-maison-popelin-ducarre-bidault-hat-gloves-and-aumonire-from-mayer-flowers-and-feathers-from-mertens-print-from-the-fashion-magazine-le-monitor-de-la-mode-1843-1913-paper-engraving-fashion-plates-dress-gown-womens-clothes-head-gear-hat-womens-clothes-beggar-coat-womens-clothes-gloves-mittens-etc-womens-clothes-shoes-sandals-womens-clothes-bag-handbag-wo-image594248334.html
RM2WEP9PP–Le Moniteur de la Fashion, 1845, No. 95: Coat & Caprice de la Maison (...), 1845 Two women in a fence, one of whom gives a coin to a beggar. According to the caption: Mantel and 'Caprice' by Maison Popelin-Ducarre. Bidault hat. Gloves and 'Aumonière' from Mayer. Flowers and feathers from Mertens. Print from the fashion magazine Le Monitor de la Mode (1843-1913). paper engraving fashion plates. dress, gown (+ women's clothes). head-gear: hat (+ women's clothes). beggar. coat (+ women's clothes). gloves, mittens, etc. (+ women's clothes). shoes, sandals (+ women's clothes). bag (HANDBAG) (+ wo
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530230.html
RMACKAR7–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Aumônières with clementines Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-aumnires-with-clementines-19730024.html
RFB42NRM–Aumônières with clementines
Seafood filo pastry purse Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-seafood-filo-pastry-purse-39639433.html
RMC8DME1–Seafood filo pastry purse
Berengaria, Queen of Richard I (d. 1230). She holds a prayer book and wears an alms purse (aumoniere) on her girdle. From the remains of her tomb in the Abbey of l'Epau (l'Espan) near Le Mans. Handcolored engraving from 'Civil Costume of England from the Conquest to the Present Period' drawn by Charles Martin and etched by Leopold Martin, London, Henry Bohn, 1842. The costumes were drawn from tapestries, monumental effigies, illuminated manuscripts. Charles and Leopold Martin were the sons of the romantic artist and mezzotint engraver John Martin (1789-1854). Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/berengaria-queen-of-richard-i-d-1230-she-holds-a-prayer-book-and-wears-an-alms-purse-aumoniere-on-her-girdle-from-the-remains-of-her-tomb-in-the-abbey-of-lepau-lespan-near-le-mans-handcolored-engraving-from-civil-costume-of-england-from-the-conquest-to-the-present-period-drawn-by-charles-martin-and-etched-by-leopold-martin-london-henry-bohn-1842-the-costumes-were-drawn-from-tapestries-monumental-effigies-illuminated-manuscripts-charles-and-leopold-martin-were-the-sons-of-the-romantic-artist-and-mezzotint-engraver-john-martin-1789-1854-image209711750.html
RMP555DA–Berengaria, Queen of Richard I (d. 1230). She holds a prayer book and wears an alms purse (aumoniere) on her girdle. From the remains of her tomb in the Abbey of l'Epau (l'Espan) near Le Mans. Handcolored engraving from 'Civil Costume of England from the Conquest to the Present Period' drawn by Charles Martin and etched by Leopold Martin, London, Henry Bohn, 1842. The costumes were drawn from tapestries, monumental effigies, illuminated manuscripts. Charles and Leopold Martin were the sons of the romantic artist and mezzotint engraver John Martin (1789-1854).
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530231.html
RMACKAR8–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Cabbage and vegetable steam-cooked papillote Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-cabbage-and-vegetable-steam-cooked-papillote-19733231.html
RFB42WX7–Cabbage and vegetable steam-cooked papillote
Smoked salmon purse with lemon Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-smoked-salmon-purse-with-lemon-39639404.html
RMC8DMD0–Smoked salmon purse with lemon
Heloise d'Argenteuil, nun, scholar and writer, best known for her romance with Abelard, died 1164. The large purse hanging from her belt is called an escarcelle (aumoniere or almoner). Handcoloured copperplate engraving by Georges Jacques Gatine after an illustration by Louis Marie Lante from Galerie Francaise de Femmes Celebres, Paris, 1827. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/heloise-dargenteuil-nun-scholar-and-writer-best-known-for-her-romance-with-abelard-died-1164-the-large-purse-hanging-from-her-belt-is-called-an-escarcelle-aumoniere-or-almoner-handcoloured-copperplate-engraving-by-georges-jacques-gatine-after-an-illustration-by-louis-marie-lante-from-galerie-francaise-de-femmes-celebres-paris-1827-image212437666.html
RMP9HABE–Heloise d'Argenteuil, nun, scholar and writer, best known for her romance with Abelard, died 1164. The large purse hanging from her belt is called an escarcelle (aumoniere or almoner). Handcoloured copperplate engraving by Georges Jacques Gatine after an illustration by Louis Marie Lante from Galerie Francaise de Femmes Celebres, Paris, 1827.
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530234.html
RMACKARB–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Papillote of figs in honey and grilled almonds Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-papillote-of-figs-in-honey-and-grilled-almonds-19734542.html
RFB42YH2–Papillote of figs in honey and grilled almonds
Chocolate and citrus fruit pastry parcel Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-chocolate-and-citrus-fruit-pastry-parcel-39550396.html
RMC89JX4–Chocolate and citrus fruit pastry parcel
Types of bags, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandres Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/types-of-bags-purses-almoner-bags-game-bags-tassets-with-dagger-belt-bells-etc-12th-to-16th-centuries-alloayeres-aumonieres-bourses-tasses-escarcelles-gibecieres-tassettes-etc-chromolithograph-by-ferdinand-sere-from-charles-louandres-les-arts-somptuaires-the-sumptuary-arts-hangard-mauge-paris-1858-image571835887.html
RM2T69AE7–Types of bags, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandres Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858.
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: fold the filo dough to a small pouch and tie with a string Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530226.html
RMACKAR3–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: fold the filo dough to a small pouch and tie with a string Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Young guinea-fowl in crunchy purse with Chablis Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-young-guinea-fowl-in-crunchy-purse-with-chablis-19738300.html
RFB434B8–Young guinea-fowl in crunchy purse with Chablis
crunchy calf sweetbread with dwarf vegetables Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-crunchy-calf-sweetbread-with-dwarf-vegetables-39590438.html
RMC8BE06–crunchy calf sweetbread with dwarf vegetables
Types of bags, satchels, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandres Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858. Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/types-of-bags-satchels-purses-almoner-bags-game-bags-tassets-with-dagger-belt-bells-etc-12th-to-16th-centuries-alloayeres-aumonieres-bourses-tasses-escarcelles-gibecieres-tassettes-etc-chromolithograph-by-ferdinand-sere-from-charles-louandres-les-arts-somptuaires-the-sumptuary-arts-hangard-mauge-paris-1858-image571913513.html
RM2T6CWEH–Types of bags, satchels, purses, almoner bags, game bags, tassets, with dagger, belt, bells, etc. 12th to 16th centuries. Alloayeres, aumonieres, bourses, tasses, escarcelles, gibecieres, tassettes, etc. Chromolithograph by Ferdinand Sere from Charles Louandres Les Arts Somptuaires, The Sumptuary Arts, Hangard-Mauge, Paris, 1858.
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: fold the filo dough to a small pouch and tie with a string, then put in oven Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530239.html
RMACKAT0–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: fold the filo dough to a small pouch and tie with a string, then put in oven Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
Doe fillet stuffed with chestnuts Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-doe-fillet-stuffed-with-chestnuts-19731476.html
RFB42RKG–Doe fillet stuffed with chestnuts
Apricot pastry parcel with blackcurrant purée Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/stock-photo-apricot-pastry-parcel-with-blackcurrant-pure-39615773.html
RMC8CJ91–Apricot pastry parcel with blackcurrant purée
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530227.html
RMACKAR4–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France
How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/how-to-prepare-french-goat-cheese-chevre-in-puff-pastry-or-filo-dough-image7530235.html
RMACKARC–How to prepare French goat cheese - chevre - in puff pastry or filo dough (brick), aumoniere in French, recipe and series of pictures: a small goat cheese cut in half is put on a sheet of filo dough, add some herbs, thyme or other, and olive oil Clos des Iles Le Brusc Six Fours Cote d’Azur Var France