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Duck farm, foie gras Stock Photos and Images
The empty small metal cages in which ducks are kept in the production of Foie Gras. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-the-empty-small-metal-cages-in-which-ducks-are-kept-in-the-production-177179783.htmlRMM876HB–The empty small metal cages in which ducks are kept in the production of Foie Gras.
Foie gras : force-feeding of ducks Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-foie-gras-force-feeding-of-ducks-27989780.htmlRMBHF170–Foie gras : force-feeding of ducks
France, Tarn, Lautrec, Ferme de la Condarie, sale of farm products processed on site: duck pâte, duck rillette with foie gras and duck pie with Espelette pepper Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-tarn-lautrec-ferme-de-la-condarie-sale-of-farm-products-processed-on-site-duck-pte-duck-rillette-with-foie-gras-and-duck-pie-with-espelette-pepper-image266929219.htmlRMWE7JXB–France, Tarn, Lautrec, Ferme de la Condarie, sale of farm products processed on site: duck pâte, duck rillette with foie gras and duck pie with Espelette pepper
Grey foie gras geese from a low point of view on a goose farm near Sarlat-la-Canéda in the Périgord, Dordogne region, France. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-grey-foie-gras-geese-from-a-low-point-of-view-on-a-goose-farm-near-92649509.htmlRFFAMFB1–Grey foie gras geese from a low point of view on a goose farm near Sarlat-la-Canéda in the Périgord, Dordogne region, France.
CUSTOMER'S IN THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/customers-in-the-farms-store-producer-of-foie-gras-and-tinned-duck-products-domaine-de-voisin-tillay-le-peneux-eure-et-loir-france-image388125738.htmlRM2DFCJ9E–CUSTOMER'S IN THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE
Ducks being farmed for Foie Gras and confit. Gers department, Midi-Pyrénées France Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-ducks-being-farmed-for-foie-gras-and-confit-gers-department-midi-pyrnes-74265751.htmlRME8R2M7–Ducks being farmed for Foie Gras and confit. Gers department, Midi-Pyrénées France
Duck, foie gras and white wine on a collage Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-duck-foie-gras-and-white-wine-on-a-collage-78974710.htmlRFEGDH1A–Duck, foie gras and white wine on a collage
The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-famous-ducks-of-prigord-among-the-cabanes-du-breuil-these-typical-prigord-noir-cabins-are-19th-century-agricultural-annexes-built-in-dry-stone-image591776002.htmlRM2WANM96–The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone
Paté de foie gras baguette and bottle of Clos de Gamot Cahors AOP malbec red wine, Salon des Vins wine fair, Toulouse, Occitanie, France Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-image-pat-de-foie-gras-baguette-and-bottle-of-clos-de-gamot-cahors-aop-malbec-165518933.htmlRMKH812D–Paté de foie gras baguette and bottle of Clos de Gamot Cahors AOP malbec red wine, Salon des Vins wine fair, Toulouse, Occitanie, France
Boys make a school visit to a free-range Foie Gras duck farm near Toulouse. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-boys-make-a-school-visit-to-a-free-range-foie-gras-duck-farm-near-19857284.htmlRMB48G4M–Boys make a school visit to a free-range Foie Gras duck farm near Toulouse.
Foie gras, duck or goose vector color icons set - food, restuarant industry Stock Vectorhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/foie-gras-duck-or-goose-vector-color-icons-set-food-restuarant-industry-image363987878.htmlRF2C45272–Foie gras, duck or goose vector color icons set - food, restuarant industry
domestic duck (Anas platyrhynchos f. domestica), in battery farming for production of foie gras, France Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-domestic-duck-anas-platyrhynchos-f-domestica-in-battery-farming-for-47940642.htmlRMCNYTNP–domestic duck (Anas platyrhynchos f. domestica), in battery farming for production of foie gras, France
Beautiful gray pedigreed fat geese walk in winter. Goose farm, fattened duck, waterfowl birds, poultry. Animals for a gourmet foie gras meal. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-pedigreed-fat-geese-walk-in-winter-goose-farm-fattened-duck-waterfowl-birds-poultry-animals-for-a-gourmet-foie-gras-meal-image449504770.htmlRF2H38KWP–Beautiful gray pedigreed fat geese walk in winter. Goose farm, fattened duck, waterfowl birds, poultry. Animals for a gourmet foie gras meal.
Duck feathers with quicklime on the ground after the removal of the 2000 ducks of the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks h Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/duck-feathers-with-quicklime-on-the-ground-after-the-removal-of-the-2000-ducks-of-the-serge-moras-breeding-farm-a-new-epizootic-disease-caused-by-the-h5n8-virus-avian-influenza-in-the-landes-department-and-nearby-departments-gers-pyrenees-atlantiques-hautes-pyrenees-and-lot-et-garonne-concerns-breeders-for-ducks-producing-foie-gras-and-ducks-fattened-by-gavage-all-ducks-in-the-5-departments-must-be-culled-in-order-to-stop-or-to-slow-the-contagion-following-orders-by-french-agriculture-minister-julien-denormandie-in-the-serge-moras-farm-in-mugron-landes-department-2000-ducks-h-image489430729.htmlRM2KC7DTW–Duck feathers with quicklime on the ground after the removal of the 2000 ducks of the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks h
Beautiful gray geese, perigord walk in summer on goose farm, duck meat, French foie gras delicacy, poultry on the farm in village. Waterfowl hunting Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-geese-perigord-walk-in-summer-on-goose-farm-duck-meat-french-foie-gras-delicacy-poultry-on-the-farm-in-village-waterfowl-hunting-image545731499.htmlRF2PKT62K–Beautiful gray geese, perigord walk in summer on goose farm, duck meat, French foie gras delicacy, poultry on the farm in village. Waterfowl hunting
Bischoffsheim, France. 17th Dec, 2021. Ducklings stand in a barn at the 'Ferme Schmitt'. On the farm of Gilbert Schmitt ducks and geese are bred, the specialty of his farm is foie gras, that is duck and goose foie gras, respectively fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bischoffsheim-france-17th-dec-2021-ducklings-stand-in-a-barn-at-the-ferme-schmitt-on-the-farm-of-gilbert-schmitt-ducks-and-geese-are-bred-the-specialty-of-his-farm-is-foie-gras-that-is-duck-and-goose-foie-gras-respectively-fatty-liver-to-dpa-qualprodukt-oder-unverzichtbar-france-fights-about-foie-gras-credit-philipp-von-ditfurthdpaalamy-live-news-image454724396.htmlRM2HBPDH0–Bischoffsheim, France. 17th Dec, 2021. Ducklings stand in a barn at the 'Ferme Schmitt'. On the farm of Gilbert Schmitt ducks and geese are bred, the specialty of his farm is foie gras, that is duck and goose foie gras, respectively fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News
Beautiful gray perigord geese walk on green lawn in summer on goose farm. duck geese meat, French foie gras delicacy, poultry on farm in village Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-perigord-geese-walk-on-green-lawn-in-summer-on-goose-farm-duck-geese-meat-french-foie-gras-delicacy-poultry-on-farm-in-village-image459495659.htmlRF2HKFRB7–Beautiful gray perigord geese walk on green lawn in summer on goose farm. duck geese meat, French foie gras delicacy, poultry on farm in village
flock of duck roam freely in a lush green paddock of an organic breeding Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/flock-of-duck-roam-freely-in-a-lush-green-paddock-of-an-organic-breeding-image362106088.htmlRM2C13A08–flock of duck roam freely in a lush green paddock of an organic breeding
Photo of three white geese raised on the farm Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/photo-of-three-white-geese-raised-on-the-farm-image396236989.htmlRF2E0J491–Photo of three white geese raised on the farm
The empty small metal cages in which ducks are kept in the production of Foie Gras. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-the-empty-small-metal-cages-in-which-ducks-are-kept-in-the-production-177179742.htmlRMM876FX–The empty small metal cages in which ducks are kept in the production of Foie Gras.
Foie gras : force-feeding of ducks Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-foie-gras-force-feeding-of-ducks-27989781.htmlRMBHF171–Foie gras : force-feeding of ducks
France, Tarn, Lautrec, Ferme de la Condarie, sale of farm products processed on site: duck foie gras with pink garlic Lautrec and duck pie with pink garlic Lautrec Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-tarn-lautrec-ferme-de-la-condarie-sale-of-farm-products-processed-on-site-duck-foie-gras-with-pink-garlic-lautrec-and-duck-pie-with-pink-garlic-lautrec-image266929235.htmlRMWE7JXY–France, Tarn, Lautrec, Ferme de la Condarie, sale of farm products processed on site: duck foie gras with pink garlic Lautrec and duck pie with pink garlic Lautrec
Grey foie gras geese walking to their goose house on a traditional goose farm near Sarlat, Perigord, Dordogne region, France. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-grey-foie-gras-geese-walking-to-their-goose-house-on-a-traditional-137201189.htmlRFHY61ED–Grey foie gras geese walking to their goose house on a traditional goose farm near Sarlat, Perigord, Dordogne region, France.
ADVISING THE CUSTOMERS AT THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/advising-the-customers-at-the-farms-store-producer-of-foie-gras-and-tinned-duck-products-domaine-de-voisin-tillay-le-peneux-eure-et-loir-france-image388125743.htmlRM2DFCJ9K–ADVISING THE CUSTOMERS AT THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE
Ducks being farmed for Foie Gras and confit. Gers department, Midi-Pyrénées France Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-ducks-being-farmed-for-foie-gras-and-confit-gers-department-midi-pyrnes-74265745.htmlRME8R2M1–Ducks being farmed for Foie Gras and confit. Gers department, Midi-Pyrénées France
Breeding of mulard ducks for fattening and foie gras production in outdoor pens. Ducks before the avian flu vaccination campaign in outdoor pens Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/breeding-of-mulard-ducks-for-fattening-and-foie-gras-production-in-outdoor-pens-ducks-before-the-avian-flu-vaccination-campaign-in-outdoor-pens-image618887184.htmlRM2XXTMWM–Breeding of mulard ducks for fattening and foie gras production in outdoor pens. Ducks before the avian flu vaccination campaign in outdoor pens
France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des Anges, the breeder Julien Rouby with a mulard duck raised on the farm for the production of foie gras Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-dordogne-central-perigord-milhac-dauberoche-ferme-des-anges-the-breeder-julien-rouby-with-a-mulard-duck-raised-on-the-farm-for-the-production-of-foie-gras-image417523452.htmlRM2F77RBT–France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des Anges, the breeder Julien Rouby with a mulard duck raised on the farm for the production of foie gras
The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-famous-ducks-of-prigord-among-the-cabanes-du-breuil-these-typical-prigord-noir-cabins-are-19th-century-agricultural-annexes-built-in-dry-stone-image591776010.htmlRM2WANM9E–The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone
France, Landes, Chalosse, Donzacq, Ducazaux farm, Jean Marie Ducazaux and its duck products (rillettes, pate, foie gras) Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-landes-chalosse-donzacq-ducazaux-farm-jean-marie-ducazaux-and-its-duck-products-rillettes-pate-foie-gras-image246151779.htmlRMT8D52Y–France, Landes, Chalosse, Donzacq, Ducazaux farm, Jean Marie Ducazaux and its duck products (rillettes, pate, foie gras)
Flock of duck roam freely in a lush green paddock of an organic breeding Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/flock-of-duck-roam-freely-in-a-lush-green-paddock-of-an-organic-breeding-image503048010.htmlRF2M6BPTA–Flock of duck roam freely in a lush green paddock of an organic breeding
--FILE--Herds of ducks are pictured at a duck farm in Zouping county, Binzhou city, east Chinas Shandong province, 28 October 2011. China is set to Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/file-herds-of-ducks-are-pictured-at-a-duck-farm-in-zouping-county-binzhou-city-east-chinas-shandong-province-28-october-2011-china-is-set-to-image263821816.htmlRMW963BM–--FILE--Herds of ducks are pictured at a duck farm in Zouping county, Binzhou city, east Chinas Shandong province, 28 October 2011. China is set to
Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-geese-for-goose-liver-pate-on-farm-dordogne-aquitaine-france-europe-82822600.htmlRFEPMW20–Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe
Duck feathers with quicklime on the ground after the removal of the 2000 ducks of the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks h Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/duck-feathers-with-quicklime-on-the-ground-after-the-removal-of-the-2000-ducks-of-the-serge-moras-breeding-farm-a-new-epizootic-disease-caused-by-the-h5n8-virus-avian-influenza-in-the-landes-department-and-nearby-departments-gers-pyrenees-atlantiques-hautes-pyrenees-and-lot-et-garonne-concerns-breeders-for-ducks-producing-foie-gras-and-ducks-fattened-by-gavage-all-ducks-in-the-5-departments-must-be-culled-in-order-to-stop-or-to-slow-the-contagion-following-orders-by-french-agriculture-minister-julien-denormandie-in-the-serge-moras-farm-in-mugron-landes-department-2000-ducks-h-image489430723.htmlRM2KC7DTK–Duck feathers with quicklime on the ground after the removal of the 2000 ducks of the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks h
--FILE--A Chinese farmer checks ducks in her duck farm in Zhaike village, Taoluo town, Rizhao city, east Chinas Shandong province, 27 October 2011. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/file-a-chinese-farmer-checks-ducks-in-her-duck-farm-in-zhaike-village-taoluo-town-rizhao-city-east-chinas-shandong-province-27-october-2011-image263830244.htmlRMW96E4M–--FILE--A Chinese farmer checks ducks in her duck farm in Zhaike village, Taoluo town, Rizhao city, east Chinas Shandong province, 27 October 2011.
Bischoffsheim, France. 17th Dec, 2021. Ducks stand close together in the outdoor enclosure of the 'Ferme Schmitt'. On the farm of Gilbert Schmitt ducks and geese are bred, the specialty of his farm is foie gras, that is duck and goose foie gras or fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bischoffsheim-france-17th-dec-2021-ducks-stand-close-together-in-the-outdoor-enclosure-of-the-ferme-schmitt-on-the-farm-of-gilbert-schmitt-ducks-and-geese-are-bred-the-specialty-of-his-farm-is-foie-gras-that-is-duck-and-goose-foie-gras-or-fatty-liver-to-dpa-qualprodukt-oder-unverzichtbar-france-fights-about-foie-gras-credit-philipp-von-ditfurthdpaalamy-live-news-image454724370.htmlRM2HBPDG2–Bischoffsheim, France. 17th Dec, 2021. Ducks stand close together in the outdoor enclosure of the 'Ferme Schmitt'. On the farm of Gilbert Schmitt ducks and geese are bred, the specialty of his farm is foie gras, that is duck and goose foie gras or fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News
Beautiful gray perigord geese walk on green lawn in summer on goose farm. duck geese meat, French foie gras delicacy, poultry on farm in village Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-perigord-geese-walk-on-green-lawn-in-summer-on-goose-farm-duck-geese-meat-french-foie-gras-delicacy-poultry-on-farm-in-village-image459495730.htmlRF2HKFRDP–Beautiful gray perigord geese walk on green lawn in summer on goose farm. duck geese meat, French foie gras delicacy, poultry on farm in village
Fresh duck foie, typical French product Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/fresh-duck-foie-typical-french-product-image408243960.htmlRF2EM539C–Fresh duck foie, typical French product
Two blackboards in France at a deli food shop. At the blackboard is written in Franch translated into English: duck foie gras the whole piece and buff Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/two-blackboards-in-france-at-a-deli-food-shop-at-the-blackboard-is-written-in-franch-translated-into-english-duck-foie-gras-the-whole-piece-and-buff-image602021547.htmlRF2WYCCHF–Two blackboards in France at a deli food shop. At the blackboard is written in Franch translated into English: duck foie gras the whole piece and buff
Jars of locally produced Dordogne Foie Gras on a decorated table cloth top. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-jars-of-locally-produced-dordogne-foie-gras-on-a-decorated-table-cloth-177179938.htmlRMM876PX–Jars of locally produced Dordogne Foie Gras on a decorated table cloth top.
Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/photo-dated-november-26-2014-in-souillac-france-of-a-foie-gras-production-farm-force-feeding-duck-foie-gras-could-become-rare-on-christmas-eve-tables-the-producers-are-worried-because-of-the-avian-flu-which-decimated-their-ducks-the-product-will-therefore-be-rarer-but-also-more-expensive-due-to-inflation-photo-by-denis-prezatabacapresscom-image489136964.htmlRM2KBP358–Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM
Illustration shows ducklings at a visit at the Sauveniere farm which produce Foie Gras, in Florennes, ducklings at, Friday 10 August 2018. BELGA PHOTO VIRGINIE LEFOUR Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/illustration-shows-ducklings-at-a-visit-at-the-sauveniere-farm-which-produce-foie-gras-in-florennes-ducklings-at-friday-10-august-2018-belga-photo-virginie-lefour-image500719935.htmlRM2M2HNAR–Illustration shows ducklings at a visit at the Sauveniere farm which produce Foie Gras, in Florennes, ducklings at, Friday 10 August 2018. BELGA PHOTO VIRGINIE LEFOUR
three bronze geese statues, emblems of the duck, geese and foie gras businesses in Sarlat-la-Caneda a preserved 14th century medieval town in Dordogne Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/three-bronze-geese-statues-emblems-of-the-duck-geese-and-foie-gras-businesses-in-sarlat-la-caneda-a-preserved-14th-century-medieval-town-in-dordogne-image486789817.htmlRF2K7Y5AH–three bronze geese statues, emblems of the duck, geese and foie gras businesses in Sarlat-la-Caneda a preserved 14th century medieval town in Dordogne
WHOLE SEMI-COOKED DUCK FOIE GRAS, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/whole-semi-cooked-duck-foie-gras-the-farms-store-producer-of-foie-gras-and-tinned-duck-products-domaine-de-voisin-tillay-le-peneux-eure-et-loir-france-image388125771.htmlRM2DFCJAK–WHOLE SEMI-COOKED DUCK FOIE GRAS, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE
Ducks being farmed for Foie Gras and confit. Gers department, Midi-Pyrénées France Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-ducks-being-farmed-for-foie-gras-and-confit-gers-department-midi-pyrnes-74265748.htmlRME8R2M4–Ducks being farmed for Foie Gras and confit. Gers department, Midi-Pyrénées France
Breeding of mulard ducks for fattening and foie gras production in outdoor pens. Ducks before the avian flu vaccination campaign in outdoor pens Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/breeding-of-mulard-ducks-for-fattening-and-foie-gras-production-in-outdoor-pens-ducks-before-the-avian-flu-vaccination-campaign-in-outdoor-pens-image618887187.htmlRM2XXTMWR–Breeding of mulard ducks for fattening and foie gras production in outdoor pens. Ducks before the avian flu vaccination campaign in outdoor pens
Beautiful perigord geese walk on a green lawn in summer in a park. Green lawn and pond in the background. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-perigord-geese-walk-on-a-green-lawn-in-summer-in-a-park-green-lawn-and-pond-in-the-background-image468804105.htmlRF2J6KTBN–Beautiful perigord geese walk on a green lawn in summer in a park. Green lawn and pond in the background.
The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-famous-ducks-of-prigord-among-the-cabanes-du-breuil-these-typical-prigord-noir-cabins-are-19th-century-agricultural-annexes-built-in-dry-stone-image591776004.htmlRM2WANM98–The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone
France, Landes, Chalosse, Donzacq, Ducazaux farm, Nadine and Jean Marie Ducazaux and their duck products (rillettes, pate, foie gras) and a piece of pastis landais (soft cake flavored with rum and vanilla) Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-landes-chalosse-donzacq-ducazaux-farm-nadine-and-jean-marie-ducazaux-and-their-duck-products-rillettes-pate-foie-gras-and-a-piece-of-pastis-landais-soft-cake-flavored-with-rum-and-vanilla-image246151778.htmlRMT8D52X–France, Landes, Chalosse, Donzacq, Ducazaux farm, Nadine and Jean Marie Ducazaux and their duck products (rillettes, pate, foie gras) and a piece of pastis landais (soft cake flavored with rum and vanilla)
Flock of duck roam freely in a lush green paddock of an organic breeding Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/flock-of-duck-roam-freely-in-a-lush-green-paddock-of-an-organic-breeding-image503047856.htmlRF2M6BPJT–Flock of duck roam freely in a lush green paddock of an organic breeding
France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des anges, preserves made on site with the farm's ducks (pâte de foie gras with truffles, pâte de foie gras, mousse of foie gras, whole foie gras and duck confit) Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-dordogne-central-perigord-milhac-dauberoche-ferme-des-anges-preserves-made-on-site-with-the-farms-ducks-pte-de-foie-gras-with-truffles-pte-de-foie-gras-mousse-of-foie-gras-whole-foie-gras-and-duck-confit-image417523380.htmlRM2F77R98–France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des anges, preserves made on site with the farm's ducks (pâte de foie gras with truffles, pâte de foie gras, mousse of foie gras, whole foie gras and duck confit)
Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-geese-for-goose-liver-pate-on-farm-dordogne-aquitaine-france-europe-82822670.htmlRFEPMW4E–Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe
A man catches a duck to put it in a cage before its departure for culling on the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks have b Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-man-catches-a-duck-to-put-it-in-a-cage-before-its-departure-for-culling-on-the-serge-moras-breeding-farm-a-new-epizootic-disease-caused-by-the-h5n8-virus-avian-influenza-in-the-landes-department-and-nearby-departments-gers-pyrenees-atlantiques-hautes-pyrenees-and-lot-et-garonne-concerns-breeders-for-ducks-producing-foie-gras-and-ducks-fattened-by-gavage-all-ducks-in-the-5-departments-must-be-culled-in-order-to-stop-or-to-slow-the-contagion-following-orders-by-french-agriculture-minister-julien-denormandie-in-the-serge-moras-farm-in-mugron-landes-department-2000-ducks-have-b-image489430748.htmlRM2KC7DWG–A man catches a duck to put it in a cage before its departure for culling on the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks have b
Three women dressed as angels outside Selfridges Oxford Street demonstrating against the production and sale of Foie Gras Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-three-women-dressed-as-angels-outside-selfridges-oxford-street-demonstrating-20986505.htmlRMB640E1–Three women dressed as angels outside Selfridges Oxford Street demonstrating against the production and sale of Foie Gras
Bischoffsheim, France. 17th Dec, 2021. Ducks stand close together in a barn. On the farm of Gilbert Schmitt, ducks and geese are bred, the specialty of his farm is foie gras, i.e. duck and goose foie gras or fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bischoffsheim-france-17th-dec-2021-ducks-stand-close-together-in-a-barn-on-the-farm-of-gilbert-schmitt-ducks-and-geese-are-bred-the-specialty-of-his-farm-is-foie-gras-ie-duck-and-goose-foie-gras-or-fatty-liver-to-dpa-qualprodukt-oder-unverzichtbar-france-fights-about-foie-gras-credit-philipp-von-ditfurthdpaalamy-live-news-image454724303.htmlRM2HBPDDK–Bischoffsheim, France. 17th Dec, 2021. Ducks stand close together in a barn. On the farm of Gilbert Schmitt, ducks and geese are bred, the specialty of his farm is foie gras, i.e. duck and goose foie gras or fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News
Beautiful gray perigord geese walk on green lawn in summer on goose farm. duck geese meat, French foie gras delicacy, poultry on farm in village Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-perigord-geese-walk-on-green-lawn-in-summer-on-goose-farm-duck-geese-meat-french-foie-gras-delicacy-poultry-on-farm-in-village-image459496207.htmlRF2HKFT2R–Beautiful gray perigord geese walk on green lawn in summer on goose farm. duck geese meat, French foie gras delicacy, poultry on farm in village
Fresh duck foie, typical French product Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/fresh-duck-foie-typical-french-product-image408243944.htmlRF2EM538T–Fresh duck foie, typical French product
Beautiful gray geese, perigord geese walk on green lawn in summer on goose farm, duck meat, French foie gras delicacy, poultry, farm in village. Water Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-geese-perigord-geese-walk-on-green-lawn-in-summer-on-goose-farm-duck-meat-french-foie-gras-delicacy-poultry-farm-in-village-water-image608329552.htmlRF2X9KPFC–Beautiful gray geese, perigord geese walk on green lawn in summer on goose farm, duck meat, French foie gras delicacy, poultry, farm in village. Water
Jars of locally produced Dordogne Foie Gras on a decorated table cloth top. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-jars-of-locally-produced-dordogne-foie-gras-on-a-decorated-table-cloth-177180021.htmlRFM876WW–Jars of locally produced Dordogne Foie Gras on a decorated table cloth top.
Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/photo-dated-november-26-2014-in-souillac-france-of-a-foie-gras-production-farm-force-feeding-duck-foie-gras-could-become-rare-on-christmas-eve-tables-the-producers-are-worried-because-of-the-avian-flu-which-decimated-their-ducks-the-product-will-therefore-be-rarer-but-also-more-expensive-due-to-inflation-photo-by-denis-prezatabacapresscom-image489136987.htmlRM2KBP363–Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM
Illustration shows ducklings at a visit at the Sauveniere farm which produce Foie Gras, in Florennes, ducklings at, Friday 10 August 2018. BELGA PHOTO VIRGINIE LEFOUR Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/illustration-shows-ducklings-at-a-visit-at-the-sauveniere-farm-which-produce-foie-gras-in-florennes-ducklings-at-friday-10-august-2018-belga-photo-virginie-lefour-image500719937.htmlRM2M2HNAW–Illustration shows ducklings at a visit at the Sauveniere farm which produce Foie Gras, in Florennes, ducklings at, Friday 10 August 2018. BELGA PHOTO VIRGINIE LEFOUR
three bronze geese statues, emblems of the duck, geese and foie gras businesses in Sarlat-la-Caneda a well preserved 14th century medieval town in Dor Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/three-bronze-geese-statues-emblems-of-the-duck-geese-and-foie-gras-businesses-in-sarlat-la-caneda-a-well-preserved-14th-century-medieval-town-in-dor-image486789828.htmlRF2K7Y5B0–three bronze geese statues, emblems of the duck, geese and foie gras businesses in Sarlat-la-Caneda a well preserved 14th century medieval town in Dor
WHOLE SEMI-COOKED DUCK FOIE GRAS, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/whole-semi-cooked-duck-foie-gras-the-farms-store-producer-of-foie-gras-and-tinned-duck-products-domaine-de-voisin-tillay-le-peneux-eure-et-loir-france-image388125774.htmlRM2DFCJAP–WHOLE SEMI-COOKED DUCK FOIE GRAS, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE
Group of young geese in a French farm Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/group-of-young-geese-in-a-french-farm-image216322690.htmlRFPFX9PA–Group of young geese in a French farm
Breeding of mulard ducks for fattening and foie gras production in outdoor pens. Ducks before the avian flu vaccination campaign in outdoor pens Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/breeding-of-mulard-ducks-for-fattening-and-foie-gras-production-in-outdoor-pens-ducks-before-the-avian-flu-vaccination-campaign-in-outdoor-pens-image618887185.htmlRM2XXTMWN–Breeding of mulard ducks for fattening and foie gras production in outdoor pens. Ducks before the avian flu vaccination campaign in outdoor pens
Beautiful perigord geese walk on a green lawn in summer in a park. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-perigord-geese-walk-on-a-green-lawn-in-summer-in-a-park-image468804066.htmlRF2J6KTAA–Beautiful perigord geese walk on a green lawn in summer in a park.
Preparing duck foie gras in the farm of Le Haut-Pouyet in Saint-Aubin, in the Landes department (south-western France) Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/preparing-duck-foie-gras-in-the-farm-of-le-haut-pouyet-in-saint-aubin-in-the-landes-department-south-western-france-image574886208.htmlRM2TB8968–Preparing duck foie gras in the farm of Le Haut-Pouyet in Saint-Aubin, in the Landes department (south-western France)
The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-famous-ducks-of-prigord-among-the-cabanes-du-breuil-these-typical-prigord-noir-cabins-are-19th-century-agricultural-annexes-built-in-dry-stone-image591776005.htmlRM2WANM99–The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone
Group of young geese in a French farm Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/group-of-young-geese-in-a-french-farm-image358371102.htmlRF2BR15YX–Group of young geese in a French farm
France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des anges, mulard ducks raised on the farm for the production of foie gras Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-dordogne-central-perigord-milhac-dauberoche-ferme-des-anges-mulard-ducks-raised-on-the-farm-for-the-production-of-foie-gras-image417523447.htmlRM2F77RBK–France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des anges, mulard ducks raised on the farm for the production of foie gras
Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-geese-for-goose-liver-pate-on-farm-dordogne-aquitaine-france-europe-82822426.htmlRFEPMTRP–Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe
Living ducks in a truck to a duck culling place. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks have been culled because his farm has been infected. On his 2500 d Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/living-ducks-in-a-truck-to-a-duck-culling-place-a-new-epizootic-disease-caused-by-the-h5n8-virus-avian-influenza-in-the-landes-department-and-nearby-departments-gers-pyrenees-atlantiques-hautes-pyrenees-and-lot-et-garonne-concerns-breeders-for-ducks-producing-foie-gras-and-ducks-fattened-by-gavage-all-ducks-in-the-5-departments-must-be-culled-in-order-to-stop-or-to-slow-the-contagion-following-orders-by-french-agriculture-minister-julien-denormandie-in-the-serge-moras-farm-in-mugron-landes-department-2000-ducks-have-been-culled-because-his-farm-has-been-infected-on-his-2500-d-image489430741.htmlRM2KC7DW9–Living ducks in a truck to a duck culling place. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks have been culled because his farm has been infected. On his 2500 d
A lot of ducks at Open farm in vietnam, agriculture and traditional culture in asian country, animal and livestock concept Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-lot-of-ducks-at-open-farm-in-vietnam-agriculture-and-traditional-culture-in-asian-country-animal-and-livestock-concept-image463369471.htmlRF2HWT8DK–A lot of ducks at Open farm in vietnam, agriculture and traditional culture in asian country, animal and livestock concept
Bischoffsheim, France. 17th Dec, 2021. Ducks stand close together in a barn. On the farm of Gilbert Schmitt ducks and geese are bred, the speciality of his farm is foie gras, i.e. duck and goose foie gras, respectively fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bischoffsheim-france-17th-dec-2021-ducks-stand-close-together-in-a-barn-on-the-farm-of-gilbert-schmitt-ducks-and-geese-are-bred-the-speciality-of-his-farm-is-foie-gras-ie-duck-and-goose-foie-gras-respectively-fatty-liver-to-dpa-qualprodukt-oder-unverzichtbar-france-fights-about-foie-gras-credit-philipp-von-ditfurthdpaalamy-live-news-image454724398.htmlRM2HBPDH2–Bischoffsheim, France. 17th Dec, 2021. Ducks stand close together in a barn. On the farm of Gilbert Schmitt ducks and geese are bred, the speciality of his farm is foie gras, i.e. duck and goose foie gras, respectively fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News
Périgueux , Aquitaine France - 01 07 2023 : oie du perigord logo brand and text sign geese for local regional specialty of duck and goose foie gras Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/prigueux-aquitaine-france-01-07-2023-oie-du-perigord-logo-brand-and-text-sign-geese-for-local-regional-specialty-of-duck-and-goose-foie-gras-image506414239.htmlRF2MBW4ER–Périgueux , Aquitaine France - 01 07 2023 : oie du perigord logo brand and text sign geese for local regional specialty of duck and goose foie gras
Fresh duck foie, typical French product Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/fresh-duck-foie-typical-french-product-image408243956.htmlRF2EM5398–Fresh duck foie, typical French product
Beautiful gray geese, perigord geese walk on green lawn in summer on goose farm, duck meat, French foie gras delicacy, poultry, farm in village. Water Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-geese-perigord-geese-walk-on-green-lawn-in-summer-on-goose-farm-duck-meat-french-foie-gras-delicacy-poultry-farm-in-village-water-image606840077.htmlRF2X77XKW–Beautiful gray geese, perigord geese walk on green lawn in summer on goose farm, duck meat, French foie gras delicacy, poultry, farm in village. Water
A duck being force fed by an farm employee to produce fatty liver or foie gras in upstate New York USA March 2006 Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-duck-being-force-fed-by-an-farm-employee-to-produce-fatty-liver-image7212533.htmlRMAAG7Y6–A duck being force fed by an farm employee to produce fatty liver or foie gras in upstate New York USA March 2006
Perigord geese with red beaks walk in winter farm. Goose Farm, gray geese, fattened duck, waterfowl, poultry. Gourmet food, foie gras. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/perigord-geese-with-red-beaks-walk-in-winter-farm-goose-farm-gray-geese-fattened-duck-waterfowl-poultry-gourmet-food-foie-gras-image590888947.htmlRF2W998TK–Perigord geese with red beaks walk in winter farm. Goose Farm, gray geese, fattened duck, waterfowl, poultry. Gourmet food, foie gras.
Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/photo-dated-november-26-2014-in-souillac-france-of-a-foie-gras-production-farm-force-feeding-duck-foie-gras-could-become-rare-on-christmas-eve-tables-the-producers-are-worried-because-of-the-avian-flu-which-decimated-their-ducks-the-product-will-therefore-be-rarer-but-also-more-expensive-due-to-inflation-photo-by-denis-prezatabacapresscom-image489137000.htmlRM2KBP36G–Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM
Heads of beautiful gray geese with beaks, perigord geese on a traditional farm goose, spring, Summer Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/heads-of-beautiful-gray-geese-with-beaks-perigord-geese-on-a-traditional-farm-goose-spring-summer-image353866908.htmlRF2BFM0RT–Heads of beautiful gray geese with beaks, perigord geese on a traditional farm goose, spring, Summer
SLICES OF WHOLE SEMI-COOKED DUCK FOIE GRAS, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/slices-of-whole-semi-cooked-duck-foie-gras-the-farms-store-producer-of-foie-gras-and-tinned-duck-products-domaine-de-voisin-tillay-le-peneux-eure-et-loir-france-image388125787.htmlRM2DFCJB7–SLICES OF WHOLE SEMI-COOKED DUCK FOIE GRAS, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE
Beautiful gray pedigreed, fat geese with red beaks walk on the farm in winter. Goose farm, fattened geese,waterfowl birds. Gourmet food, foie gras. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-pedigreed-fat-geese-with-red-beaks-walk-on-the-farm-in-winter-goose-farm-fattened-geesewaterfowl-birds-gourmet-food-foie-gras-image397832430.htmlRF2E36R92–Beautiful gray pedigreed, fat geese with red beaks walk on the farm in winter. Goose farm, fattened geese,waterfowl birds. Gourmet food, foie gras.
Illustration shows ducklings at a visit at the Sauveniere farm which produce Foie Gras, in Florennes, ducklings at, Friday 10 August 2018. BELGA PHOTO VIRGINIE LEFOUR Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/illustration-shows-ducklings-at-a-visit-at-the-sauveniere-farm-which-produce-foie-gras-in-florennes-ducklings-at-friday-10-august-2018-belga-photo-virginie-lefour-image500719936.htmlRM2M2HNAT–Illustration shows ducklings at a visit at the Sauveniere farm which produce Foie Gras, in Florennes, ducklings at, Friday 10 August 2018. BELGA PHOTO VIRGINIE LEFOUR
Beautiful gray geese, perigord geese walk on green lawn in summer on traditional goose farm. Goose meat, French foie gras delicacy, poultry Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-gray-geese-perigord-geese-walk-on-green-lawn-in-summer-on-traditional-goose-farm-goose-meat-french-foie-gras-delicacy-poultry-image428972405.htmlRF2FWWAK1–Beautiful gray geese, perigord geese walk on green lawn in summer on traditional goose farm. Goose meat, French foie gras delicacy, poultry
Preparing duck foie gras in the farm of Le Haut-Pouyet in Saint-Aubin, in the Landes department (south-western France) Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/preparing-duck-foie-gras-in-the-farm-of-le-haut-pouyet-in-saint-aubin-in-the-landes-department-south-western-france-image574886202.htmlRM2TB8962–Preparing duck foie gras in the farm of Le Haut-Pouyet in Saint-Aubin, in the Landes department (south-western France)
The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-famous-ducks-of-prigord-among-the-cabanes-du-breuil-these-typical-prigord-noir-cabins-are-19th-century-agricultural-annexes-built-in-dry-stone-image591776013.htmlRM2WANM9H–The famous ducks of Périgord among the Cabanes du Breuil. These typical Périgord Noir cabins are 19th century agricultural annexes built in dry stone
Beautiful perigord geese walk on a green lawn in summer in a park. Gray geese. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/beautiful-perigord-geese-walk-on-a-green-lawn-in-summer-in-a-park-gray-geese-image468803982.htmlRF2J6KT7A–Beautiful perigord geese walk on a green lawn in summer in a park. Gray geese.
France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des anges, mulard ducks raised on the farm for the production of foie gras Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/france-dordogne-central-perigord-milhac-dauberoche-ferme-des-anges-mulard-ducks-raised-on-the-farm-for-the-production-of-foie-gras-image417523378.htmlRM2F77R96–France, Dordogne, Central Perigord, Milhac d'Auberoche, Ferme des anges, mulard ducks raised on the farm for the production of foie gras
Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-geese-for-goose-liver-pate-on-farm-dordogne-aquitaine-france-europe-82822633.htmlRFEPMW35–Geese for goose liver pate on farm, Dordogne, Aquitaine, France, Europe
Ducks in the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks have been culled because his farm has been infected. On his 2500 ducks, 50 Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/ducks-in-the-serge-moras-breeding-farm-a-new-epizootic-disease-caused-by-the-h5n8-virus-avian-influenza-in-the-landes-department-and-nearby-departments-gers-pyrenees-atlantiques-hautes-pyrenees-and-lot-et-garonne-concerns-breeders-for-ducks-producing-foie-gras-and-ducks-fattened-by-gavage-all-ducks-in-the-5-departments-must-be-culled-in-order-to-stop-or-to-slow-the-contagion-following-orders-by-french-agriculture-minister-julien-denormandie-in-the-serge-moras-farm-in-mugron-landes-department-2000-ducks-have-been-culled-because-his-farm-has-been-infected-on-his-2500-ducks-50-image489430771.htmlRM2KC7DXB–Ducks in the Serge Mora's breeding farm. A new epizootic disease caused by the H5N8 virus (avian influenza) in the Landes department and nearby departments (Gers, Pyrenees-Atlantiques, Hautes-Pyrenees and Lot-et-Garonne) concerns breeders for ducks producing 'foie gras' and ducks fattened by 'gavage'. All ducks in the 5 departments must be culled in order to stop or to slow the contagion following orders by French Agriculture Minister Julien Denormandie. In the Serge Mora's farm in Mugron (Landes department), 2000 ducks have been culled because his farm has been infected. On his 2500 ducks, 50
A lot of ducks at Open farm in vietnam, agriculture and traditional culture in asian country, animal and livestock concept Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-lot-of-ducks-at-open-farm-in-vietnam-agriculture-and-traditional-culture-in-asian-country-animal-and-livestock-concept-image463369454.htmlRF2HWT8D2–A lot of ducks at Open farm in vietnam, agriculture and traditional culture in asian country, animal and livestock concept
Bischoffsheim, France. 17th Dec, 2021. An employee stands next to ducks in the outdoor enclosure of the 'Ferme Schmitt'. On the farm of Gilbert Schmitt ducks and geese are bred, the specialty of his farm is foie gras, i.e. duck and goose foie gras or fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bischoffsheim-france-17th-dec-2021-an-employee-stands-next-to-ducks-in-the-outdoor-enclosure-of-the-ferme-schmitt-on-the-farm-of-gilbert-schmitt-ducks-and-geese-are-bred-the-specialty-of-his-farm-is-foie-gras-ie-duck-and-goose-foie-gras-or-fatty-liver-to-dpa-qualprodukt-oder-unverzichtbar-france-fights-about-foie-gras-credit-philipp-von-ditfurthdpaalamy-live-news-image454724388.htmlRM2HBPDGM–Bischoffsheim, France. 17th Dec, 2021. An employee stands next to ducks in the outdoor enclosure of the 'Ferme Schmitt'. On the farm of Gilbert Schmitt ducks and geese are bred, the specialty of his farm is foie gras, i.e. duck and goose foie gras or fatty liver. (to dpa 'Qualprodukt oder unverzichtbar? France fights about foie gras') Credit: Philipp von Ditfurth/dpa/Alamy Live News
Noble white goose with blue eyes,Foie gras and goose liver, tales of the Grimm brothers Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-noble-white-goose-with-blue-eyesfoie-gras-and-goose-liver-tales-of-146237787.htmlRFJDWKP3–Noble white goose with blue eyes,Foie gras and goose liver, tales of the Grimm brothers
Goose being force fed. Gavage des oies, Perigord France. horizontal.87442 Goose Feeding Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-goose-being-force-fed-gavage-des-oies-perigord-france-horizontal87442-20785032.htmlRMB5PREG–Goose being force fed. Gavage des oies, Perigord France. horizontal.87442 Goose Feeding
Group of white ducks breeding in a near tall grass in farm, Gironde, France Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/group-of-white-ducks-breeding-in-a-near-tall-grass-in-farm-gironde-france-image213343271.htmlRFPB2HEF–Group of white ducks breeding in a near tall grass in farm, Gironde, France
A worker force-feeds a duck at the Hudson Valley Foie Gras farm in Ferndale, USA, 16 March 2006. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-worker-force-feeds-a-duck-at-the-hudson-valley-foie-gras-farm-in-ferndale-usa-16-march-2006-image331528455.htmlRM2A7ABWY–A worker force-feeds a duck at the Hudson Valley Foie Gras farm in Ferndale, USA, 16 March 2006.
Foie gras, duck or goose flat design icons set. Vector icons set of French cuisine - foie gras isolated on white Stock Vectorhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-foie-gras-duck-or-goose-flat-design-icons-set-vector-icons-set-of-134069723.htmlRFHP3B8B–Foie gras, duck or goose flat design icons set. Vector icons set of French cuisine - foie gras isolated on white
Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/photo-dated-november-26-2014-in-souillac-france-of-a-foie-gras-production-farm-force-feeding-duck-foie-gras-could-become-rare-on-christmas-eve-tables-the-producers-are-worried-because-of-the-avian-flu-which-decimated-their-ducks-the-product-will-therefore-be-rarer-but-also-more-expensive-due-to-inflation-photo-by-denis-prezatabacapresscom-image489136994.htmlRM2KBP36A–Photo dated November 26, 2014 in Souillac, France of a foie gras production farm, force-feeding duck. - Foie gras could become rare on Christmas Eve tables. The producers are worried, because of the avian flu which decimated their ducks. The product will therefore be rarer, but also more expensive due to inflation. Photo by Denis Prezat/ABACAPRESS.COM
How to make foie gras duck's liver (series of images): Close up of the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/how-to-make-foie-gras-ducks-liver-series-of-images-close-up-of-the-image7529224.htmlRMACK5M9–How to make foie gras duck's liver (series of images): Close up of the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
PAYING WITH A CONTACTLESS CREDIT CARD, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/paying-with-a-contactless-credit-card-the-farms-store-producer-of-foie-gras-and-tinned-duck-products-domaine-de-voisin-tillay-le-peneux-eure-et-loir-france-image388125745.htmlRM2DFCJ9N–PAYING WITH A CONTACTLESS CREDIT CARD, THE FARM'S STORE, PRODUCER OF FOIE GRAS AND TINNED DUCK PRODUCTS, DOMAINE DE VOISIN, TILLAY-LE-PENEUX, EURE-ET-LOIR, FRANCE
Search Results for Duck farm, foie gras Stock Photos and Images (552)
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