. The comparative anatomy of the domesticated animals. Veterinary anatomy. 236 THE MUSCLES. into gelatine by boiling in water; but its largest portion is a nitrogenous sub- stance, soluble in dilute hydrochloric acid, called myosine, or muscular fibrine ; it differs but little from the fibrine of the blood. Physiological Properties of the Striped Muscles. In this paragraph will be discussed the development of the muscles, muscular contractility, and the part the muscles play in locomotion, A. Development of the Muscles.—A muscle is derived from a mass of Fig. 152. T' ARRANGEMENT OF THE FIBRES Stock Photohttps://www.alamy.com/image-license-details/?v=1https://www.alamy.com/the-comparative-anatomy-of-the-domesticated-animals-veterinary-anatomy-236-the-muscles-into-gelatine-by-boiling-in-water-but-its-largest-portion-is-a-nitrogenous-sub-stance-soluble-in-dilute-hydrochloric-acid-called-myosine-or-muscular-fibrine-it-differs-but-little-from-the-fibrine-of-the-blood-physiological-properties-of-the-striped-muscles-in-this-paragraph-will-be-discussed-the-development-of-the-muscles-muscular-contractility-and-the-part-the-muscles-play-in-locomotion-a-development-of-the-musclesa-muscle-is-derived-from-a-mass-of-fig-152-t-arrangement-of-the-fibres-image232667919.html
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RMREEWJJ–. The comparative anatomy of the domesticated animals. Horses; Veterinary anatomy. 236 THE MUSCLES. into gelatine by boiling in water ; but its largest portion is a nitrogenous sub- stance, soluble in dilute hydrochloric acid, called myosine, or muscular fibrine ; it differe but little from the fibrine of the blood. Physiological Properties of the Striped Muscles. In this paragraph will be discussed the development of the muscles, muscular contractility, and the part the muscles play in locomotion. A. Development of the Muscles.—A muscle is derived from a mass of Fig. 152. B D M M Fig. 153. AR
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