The sin offering, 3rd book of Moses, chapter 4, bible, sin, group, goat, ox, sheep, sacrifice, historical illustration 1850 Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-sin-offering-3rd-book-of-moses-chapter-4-bible-sin-group-goat-ox-sheep-sacrifice-historical-illustration-1850-image501667519.html
RM2M44X13–The sin offering, 3rd book of Moses, chapter 4, bible, sin, group, goat, ox, sheep, sacrifice, historical illustration 1850
Ceremony of the Commencement of the Great Puglia Railway, by the Neapolitan Minister of Public Works, 1856. 'From west to east it is intended thus to traverse the whole width of the peninsula from Naples to Bari, and then coastwise down to Brindisi...The sunny plains of Apulia have long been celebrated for their fertility, and will now become doubly productive that this long channel of communication is opened between them and the ports of the Mediterranean and the Adriatic.... upon a table covered with velvet, was placed the foundation-stone...On the same table were laid, too, the metal case w Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/ceremony-of-the-commencement-of-the-great-puglia-railway-by-the-neapolitan-minister-of-public-works-1856-from-west-to-east-it-is-intended-thus-to-traverse-the-whole-width-of-the-peninsula-from-naples-to-bari-and-then-coastwise-down-to-brindisithe-sunny-plains-of-apulia-have-long-been-celebrated-for-their-fertility-and-will-now-become-doubly-productive-that-this-long-channel-of-communication-is-opened-between-them-and-the-ports-of-the-mediterranean-and-the-adriatic-upon-a-table-covered-with-velvet-was-placed-the-foundation-stoneon-the-same-table-were-laid-too-the-metal-case-w-image553490084.html
RM2R4DJ70–Ceremony of the Commencement of the Great Puglia Railway, by the Neapolitan Minister of Public Works, 1856. 'From west to east it is intended thus to traverse the whole width of the peninsula from Naples to Bari, and then coastwise down to Brindisi...The sunny plains of Apulia have long been celebrated for their fertility, and will now become doubly productive that this long channel of communication is opened between them and the ports of the Mediterranean and the Adriatic.... upon a table covered with velvet, was placed the foundation-stone...On the same table were laid, too, the metal case w
Bible, Jacob goes to Egypt. Genesis 46:1, Egypt, Moses, Old Testament, Genesis, migration, family, group, sheep, woman, men, camels, water jug, histor Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bible-jacob-goes-to-egypt-genesis-461-egypt-moses-old-testament-genesis-migration-family-group-sheep-woman-men-camels-water-jug-histor-image591504299.html
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The Tebsite Arasna offers King David his threshing floor, barn, offer, group, kneel, servant, come, buy, build altar, plague, cease, people, oxen, har Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-tebsite-arasna-offers-king-david-his-threshing-floor-barn-offer-group-kneel-servant-come-buy-build-altar-plague-cease-people-oxen-har-image491640120.html
RM2KFT3YM–The Tebsite Arasna offers King David his threshing floor, barn, offer, group, kneel, servant, come, buy, build altar, plague, cease, people, oxen, har
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RF2AKWC01–Productive table cooperation icon. Outline productive table cooperation vector icon for web design isolated on white background
. The fruits of Ontario. Fruit-culture. A most desirable cooking cherry, because of ita mild agreeable acid ; and one of the most profitable of the Dukes, because (1) of its productiveness, and (2) of its season, whicli is between tlie Early Rich- mond and Montmorency. Thisand May Duke, which precedes it aliout t-vvo weeks, cover the early part of the season for cooking purposes; while Montmorency (Kentish) and English Morello extend the season of cooking cherries to the Ist of August. Tree : habit upright ; very vigorous and very productive ; group, Duke. FnuiT : large of its class, Jxf of an Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-a-most-desirable-cooking-cherry-because-of-ita-mild-agreeable-acid-and-one-of-the-most-profitable-of-the-dukes-because-1-of-its-productiveness-and-2-of-its-season-whicli-is-between-tlie-early-rich-mond-and-montmorency-thisand-may-duke-which-precedes-it-aliout-t-vvo-weeks-cover-the-early-part-of-the-season-for-cooking-purposes-while-montmorency-kentish-and-english-morello-extend-the-season-of-cooking-cherries-to-the-ist-of-august-tree-habit-upright-very-vigorous-and-very-productive-group-duke-fnuit-large-of-its-class-jxf-of-an-image232035465.html
RMRDE3GW–. The fruits of Ontario. Fruit-culture. A most desirable cooking cherry, because of ita mild agreeable acid ; and one of the most profitable of the Dukes, because (1) of its productiveness, and (2) of its season, whicli is between tlie Early Rich- mond and Montmorency. Thisand May Duke, which precedes it aliout t-vvo weeks, cover the early part of the season for cooking purposes; while Montmorency (Kentish) and English Morello extend the season of cooking cherries to the Ist of August. Tree : habit upright ; very vigorous and very productive ; group, Duke. FnuiT : large of its class, Jxf of an
. The fruits of Ontario. Fruit-culture. A most desirable cooking cherry, because of ita mild agreeable acid ; and one of the most profitable of the Dukes, because (1) of its productiveness, and (2) of its season, whicli is between tlie Early Rich- mond and Montmorency. Thisand May Duke, which precedes it aliout t-vvo weeks, cover the early part of the season for cooking purposes; while Montmorency (Kentish) and English Morello extend the season of cooking cherries to the Ist of August. Tree : habit upright ; very vigorous and very productive ; group, Duke. FnuiT : large of its class, Jxf of an Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-a-most-desirable-cooking-cherry-because-of-ita-mild-agreeable-acid-and-one-of-the-most-profitable-of-the-dukes-because-1-of-its-productiveness-and-2-of-its-season-whicli-is-between-tlie-early-rich-mond-and-montmorency-thisand-may-duke-which-precedes-it-aliout-t-vvo-weeks-cover-the-early-part-of-the-season-for-cooking-purposes-while-montmorency-kentish-and-english-morello-extend-the-season-of-cooking-cherries-to-the-ist-of-august-tree-habit-upright-very-vigorous-and-very-productive-group-duke-fnuit-large-of-its-class-jxf-of-an-image216458472.html
RMPG4EYM–. The fruits of Ontario. Fruit-culture. A most desirable cooking cherry, because of ita mild agreeable acid ; and one of the most profitable of the Dukes, because (1) of its productiveness, and (2) of its season, whicli is between tlie Early Rich- mond and Montmorency. Thisand May Duke, which precedes it aliout t-vvo weeks, cover the early part of the season for cooking purposes; while Montmorency (Kentish) and English Morello extend the season of cooking cherries to the Ist of August. Tree : habit upright ; very vigorous and very productive ; group, Duke. FnuiT : large of its class, Jxf of an
Bible, Jacob at Laban's, Genesis, 29, 20, Moses, Old Testament, Genesis, flock of sheep, shepherd, staff, well, woman, robe, water jug, rope, bright s Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bible-jacob-at-labans-genesis-29-20-moses-old-testament-genesis-flock-of-sheep-shepherd-staff-well-woman-robe-water-jug-rope-bright-s-image591504293.html
RM2WA99N9–Bible, Jacob at Laban's, Genesis, 29, 20, Moses, Old Testament, Genesis, flock of sheep, shepherd, staff, well, woman, robe, water jug, rope, bright s
Hollywood, California: 1944 Teenagers gathered around a jukebox in a scene from the film, 'The Sensations Of 1945'. Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/hollywood-california-1944-teenagers-gathered-around-a-jukebox-in-a-scene-from-the-film-the-sensations-of-1945-image557525004.html
RM2RB1CR8–Hollywood, California: 1944 Teenagers gathered around a jukebox in a scene from the film, 'The Sensations Of 1945'.
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RM2CTWYH5–Farm hands Hay baling (agricultural) ca 1915-18
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. The fruits of Ontario. Fruit-culture. 1905 FRUITS OF ONTARIO. H7 D0V.P:R. (Uou:ner's Late) A delicious dessert cherry. Origin : Massachusetts. Tree: a vigorous, upright grower ; fairly productive; group, Heart. Fkuit ; size large | x .| ; form tieart-ahaped ; stem l.i x U inches loiiii depression ; color bright shiny red, marbled. Fi.ESH : creamy white ; texture tt^nder, melting ; flav,:>r rich and sweet. Qu.tLiTY : very good for di'Ssert ; fair for conking. Value ; market second-class. Season : mid .July. apex a slight DYEHOUSE. An early Morello cherry, ripening just in advance of Earl Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-1905-fruits-of-ontario-h7-d0vpr-uouners-late-a-delicious-dessert-cherry-origin-massachusetts-tree-a-vigorous-upright-grower-fairly-productive-group-heart-fkuit-size-large-x-form-tieart-ahaped-stem-li-x-u-inches-loiiii-depression-color-bright-shiny-red-marbled-fiesh-creamy-white-texture-ttnder-melting-flavgtr-rich-and-sweet-qutlity-very-good-for-dissert-fair-for-conking-value-market-second-class-season-mid-july-apex-a-slight-dyehouse-an-early-morello-cherry-ripening-just-in-advance-of-earl-image232052926.html
RMRDEWTE–. The fruits of Ontario. Fruit-culture. 1905 FRUITS OF ONTARIO. H7 D0V.P:R. (Uou:ner's Late) A delicious dessert cherry. Origin : Massachusetts. Tree: a vigorous, upright grower ; fairly productive; group, Heart. Fkuit ; size large | x .| ; form tieart-ahaped ; stem l.i x U inches loiiii depression ; color bright shiny red, marbled. Fi.ESH : creamy white ; texture tt^nder, melting ; flav,:>r rich and sweet. Qu.tLiTY : very good for di'Ssert ; fair for conking. Value ; market second-class. Season : mid .July. apex a slight DYEHOUSE. An early Morello cherry, ripening just in advance of Earl
. The fruits of Ontario. Fruit-culture. 1905 FRUITS OF ONTARIO. H7 D0V.P:R. (Uou:ner's Late) A delicious dessert cherry. Origin : Massachusetts. Tree: a vigorous, upright grower ; fairly productive; group, Heart. Fkuit ; size large | x .| ; form tieart-ahaped ; stem l.i x U inches loiiii depression ; color bright shiny red, marbled. Fi.ESH : creamy white ; texture tt^nder, melting ; flav,:>r rich and sweet. Qu.tLiTY : very good for di'Ssert ; fair for conking. Value ; market second-class. Season : mid .July. apex a slight DYEHOUSE. An early Morello cherry, ripening just in advance of Earl Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-1905-fruits-of-ontario-h7-d0vpr-uouners-late-a-delicious-dessert-cherry-origin-massachusetts-tree-a-vigorous-upright-grower-fairly-productive-group-heart-fkuit-size-large-x-form-tieart-ahaped-stem-li-x-u-inches-loiiii-depression-color-bright-shiny-red-marbled-fiesh-creamy-white-texture-ttnder-melting-flavgtr-rich-and-sweet-qutlity-very-good-for-dissert-fair-for-conking-value-market-second-class-season-mid-july-apex-a-slight-dyehouse-an-early-morello-cherry-ripening-just-in-advance-of-earl-image216458508.html
RMPG4F10–. The fruits of Ontario. Fruit-culture. 1905 FRUITS OF ONTARIO. H7 D0V.P:R. (Uou:ner's Late) A delicious dessert cherry. Origin : Massachusetts. Tree: a vigorous, upright grower ; fairly productive; group, Heart. Fkuit ; size large | x .| ; form tieart-ahaped ; stem l.i x U inches loiiii depression ; color bright shiny red, marbled. Fi.ESH : creamy white ; texture tt^nder, melting ; flav,:>r rich and sweet. Qu.tLiTY : very good for di'Ssert ; fair for conking. Value ; market second-class. Season : mid .July. apex a slight DYEHOUSE. An early Morello cherry, ripening just in advance of Earl
Bible, Abraham goes to Canaan, 1st book of Moses, herd of sheep, camels, rider, shepherd, guardian, cloudy sky, Moses, Old Testament, historical illus Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bible-abraham-goes-to-canaan-1st-book-of-moses-herd-of-sheep-camels-rider-shepherd-guardian-cloudy-sky-moses-old-testament-historical-illus-image591504160.html
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Goat with two predator babies, England, Great Britain Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/goat-with-two-predator-babies-england-great-britain-image211310344.html
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The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-ruhr-area-with-photographic-impressions-in-the-years-from-1965-to-1970near-duisburg-flock-of-sheep-germany-europe-image499301602.html
RM2M09482–The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe
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Productive farming . water when at rest is parallel to the surface of thewater, while the resting position of the common mosquitowriggler is nearly perpendicular to the surface of the water(Fig. 125). When the adult malarial mosquito is attackinga person the body is nearly perpendicular to the surfaceattacked; while with the common mosquito it is nearly levelwith the surface (Fig. 126). Yellow fever is also spread by mosquitoes of a particularU 210 PRODUCTIVE FARMING group (Fig. 127). This is a common form in the South.The bodies of the insects are striped with bands of blackand white. By remo Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-farming-water-when-at-rest-is-parallel-to-the-surface-of-thewater-while-the-resting-position-of-the-common-mosquitowriggler-is-nearly-perpendicular-to-the-surface-of-the-waterfig-125-when-the-adult-malarial-mosquito-is-attackinga-person-the-body-is-nearly-perpendicular-to-the-surfaceattacked-while-with-the-common-mosquito-it-is-nearly-levelwith-the-surface-fig-126-yellow-fever-is-also-spread-by-mosquitoes-of-a-particularu-210-productive-farming-group-fig-127-this-is-a-common-form-in-the-souththe-bodies-of-the-insects-are-striped-with-bands-of-blackand-white-by-remo-image342703204.html
RM2AWFDC4–Productive farming . water when at rest is parallel to the surface of thewater, while the resting position of the common mosquitowriggler is nearly perpendicular to the surface of the water(Fig. 125). When the adult malarial mosquito is attackinga person the body is nearly perpendicular to the surfaceattacked; while with the common mosquito it is nearly levelwith the surface (Fig. 126). Yellow fever is also spread by mosquitoes of a particularU 210 PRODUCTIVE FARMING group (Fig. 127). This is a common form in the South.The bodies of the insects are striped with bands of blackand white. By remo
. The fruits of Ontario. Fruit-culture. MOKELLO An old reliable variety for cooking purposes, known in England for nearly three hundred years, and deserving of wider cultivation in Ontario. Downing' thinks the name Morello is from Morns. the Mulberry, from the dark purple color of its juice, which resembles th.nt of the mulberry ; a profitable market variety. Tree: habit spreading, slender, hardy and very productive; vigor medium ; group, Morello. Fklit : fairly large, roundish, nearly heart shaped, somewhat flattened on one side, with a slightly traceable suture. Skin : red, turning dark red Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-mokello-an-old-reliable-variety-for-cooking-purposes-known-in-england-for-nearly-three-hundred-years-and-deserving-of-wider-cultivation-in-ontario-downing-thinks-the-name-morello-is-from-morns-the-mulberry-from-the-dark-purple-color-of-its-juice-which-resembles-thnt-of-the-mulberry-a-profitable-market-variety-tree-habit-spreading-slender-hardy-and-very-productive-vigor-medium-group-morello-fklit-fairly-large-roundish-nearly-heart-shaped-somewhat-flattened-on-one-side-with-a-slightly-traceable-suture-skin-red-turning-dark-red-image216458444.html
RMPG4EXM–. The fruits of Ontario. Fruit-culture. MOKELLO An old reliable variety for cooking purposes, known in England for nearly three hundred years, and deserving of wider cultivation in Ontario. Downing' thinks the name Morello is from Morns. the Mulberry, from the dark purple color of its juice, which resembles th.nt of the mulberry ; a profitable market variety. Tree: habit spreading, slender, hardy and very productive; vigor medium ; group, Morello. Fklit : fairly large, roundish, nearly heart shaped, somewhat flattened on one side, with a slightly traceable suture. Skin : red, turning dark red
The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-ruhr-area-with-photographic-impressions-in-the-years-from-1965-to-1970near-duisburg-flock-of-sheep-germany-europe-image499301631.html
RM2M09493–The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe
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Southern field crops (exclusive of forage plants) . productivevarieties have a hard texture and higli percentage of drymatter, and are not favorites for the table. Ariiong themost productive kinds are Southern Queen, Hayman,Providence, and Shanghai. This class of varieties is alsothe type best suited to the manufacture of starch andindustrial alcohol. 403. Classification of varieties. — No system of classi-fication is thoroughly satisfactory. For the sake of con-venience, varieties may be divided into four groups asfollows: — Group I. Bunch, or vineless varieties, having shortvines, with leaf- Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/southern-field-crops-exclusive-of-forage-plants-productivevarieties-have-a-hard-texture-and-higli-percentage-of-drymatter-and-are-not-favorites-for-the-table-ariiong-themost-productive-kinds-are-southern-queen-haymanprovidence-and-shanghai-this-class-of-varieties-is-alsothe-type-best-suited-to-the-manufacture-of-starch-andindustrial-alcohol-403-classification-of-varieties-no-system-of-classi-fication-is-thoroughly-satisfactory-for-the-sake-of-con-venience-varieties-may-be-divided-into-four-groups-asfollows-group-i-bunch-or-vineless-varieties-having-shortvines-with-leaf-image338919715.html
RM2AKB3FF–Southern field crops (exclusive of forage plants) . productivevarieties have a hard texture and higli percentage of drymatter, and are not favorites for the table. Ariiong themost productive kinds are Southern Queen, Hayman,Providence, and Shanghai. This class of varieties is alsothe type best suited to the manufacture of starch andindustrial alcohol. 403. Classification of varieties. — No system of classi-fication is thoroughly satisfactory. For the sake of con-venience, varieties may be divided into four groups asfollows: — Group I. Bunch, or vineless varieties, having shortvines, with leaf-
. The fruits of Ontario. Fruit-culture. 8G REPORT ON THE No. 24 CLEVELAND. One of the finest Bigarreau cherries for dessert purposes, being of high quahty and not too firm in texture. A good variety for commercial orchards, because of its high color and earhness of season, but not yet fully tested in this Province. Origin : by Prof. Kirtland, Cleve- land, Ohio. Tree : vigorous ; of stout spreading habit; productive, fruited after three years planting at Maplehurst ; group, Heart. Fbuit : large, I x ^ of an inch ; form heart-shaped, sides unequal; color bright red maroon,on yellowish ground, d Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-8g-report-on-the-no-24-cleveland-one-of-the-finest-bigarreau-cherries-for-dessert-purposes-being-of-high-quahty-and-not-too-firm-in-texture-a-good-variety-for-commercial-orchards-because-of-its-high-color-and-earhness-of-season-but-not-yet-fully-tested-in-this-province-origin-by-prof-kirtland-cleve-land-ohio-tree-vigorous-of-stout-spreading-habit-productive-fruited-after-three-years-planting-at-maplehurst-group-heart-fbuit-large-i-x-of-an-inch-form-heart-shaped-sides-unequal-color-bright-red-maroonon-yellowish-ground-d-image216458525.html
RMPG4F1H–. The fruits of Ontario. Fruit-culture. 8G REPORT ON THE No. 24 CLEVELAND. One of the finest Bigarreau cherries for dessert purposes, being of high quahty and not too firm in texture. A good variety for commercial orchards, because of its high color and earhness of season, but not yet fully tested in this Province. Origin : by Prof. Kirtland, Cleve- land, Ohio. Tree : vigorous ; of stout spreading habit; productive, fruited after three years planting at Maplehurst ; group, Heart. Fbuit : large, I x ^ of an inch ; form heart-shaped, sides unequal; color bright red maroon,on yellowish ground, d
The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-ruhr-area-with-photographic-impressions-in-the-years-from-1965-to-1970near-duisburg-flock-of-sheep-germany-europe-image499301645.html
RM2M0949H–The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe
Business cooperationicons set, outline style Stock Vectorhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/business-cooperationicons-set-outline-style-image259326582.html
Productive farming . well built for heavy teaming. The leading breedsof the draft group are Clydesdale, Percheron, English Shire,Suffolk Punch, and Belgian. Coach Horses.—The heavy carriage or coach breedsinclude the large, active, stylish coach horses, such, as theHackney, German and French coach, the Cleveland Bayor Yorkshire coach. Light horse breeds include the Thoroughbred, the Ameri-can trotting horse, and-the American saddle horse Pony breeds are the Welsh, the Shetland, and Exmoor.These differ considerably in size, habits, and other specialcharacters. Besides these pony breeds there ar Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-farming-well-built-for-heavy-teaming-the-leading-breedsof-the-draft-group-are-clydesdale-percheron-english-shiresuffolk-punch-and-belgian-coach-horsesthe-heavy-carriage-or-coach-breedsinclude-the-large-active-stylish-coach-horses-such-as-thehackney-german-and-french-coach-the-cleveland-bayor-yorkshire-coach-light-horse-breeds-include-the-thoroughbred-the-ameri-can-trotting-horse-and-the-american-saddle-horse-pony-breeds-are-the-welsh-the-shetland-and-exmoorthese-differ-considerably-in-size-habits-and-other-specialcharacters-besides-these-pony-breeds-there-ar-image342689843.html
RM2AWETAY–Productive farming . well built for heavy teaming. The leading breedsof the draft group are Clydesdale, Percheron, English Shire,Suffolk Punch, and Belgian. Coach Horses.—The heavy carriage or coach breedsinclude the large, active, stylish coach horses, such, as theHackney, German and French coach, the Cleveland Bayor Yorkshire coach. Light horse breeds include the Thoroughbred, the Ameri-can trotting horse, and-the American saddle horse Pony breeds are the Welsh, the Shetland, and Exmoor.These differ considerably in size, habits, and other specialcharacters. Besides these pony breeds there ar
The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-ruhr-area-with-photographic-impressions-in-the-years-from-1965-to-1970near-duisburg-flock-of-sheep-germany-europe-image499301705.html
RM2M094BN–The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe
Productive farming . 2 and 193), Wyandottes (Fig. 194), Javas, Dominiques,Rhode Island Reds, and Buckeyes. The Orpingtons fromEngland and the Houdons from France are also included inthis group. General-purpose breeds are medium in weightand they vary a great deal as to their egg and meat-produc-ing qualities. They mature much younger than the meatbreeds, but not so early as the egg breeds. They are goodsitters and mothers. POULTRY MANAGEMENT 287 Ornamental Breeds.—These are used for show purposes,and include the Bantams, Games (except Indian Games),PoHsh, Frizzles, Silkies, and other less comm Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-farming-2-and-193-wyandottes-fig-194-javas-dominiquesrhode-island-reds-and-buckeyes-the-orpingtons-fromengland-and-the-houdons-from-france-are-also-included-inthis-group-general-purpose-breeds-are-medium-in-weightand-they-vary-a-great-deal-as-to-their-egg-and-meat-produc-ing-qualities-they-mature-much-younger-than-the-meatbreeds-but-not-so-early-as-the-egg-breeds-they-are-goodsitters-and-mothers-poultry-management-287-ornamental-breedsthese-are-used-for-show-purposesand-include-the-bantams-games-except-indian-gamespohsh-frizzles-silkies-and-other-less-comm-image342667907.html
RM2AWDTBF–Productive farming . 2 and 193), Wyandottes (Fig. 194), Javas, Dominiques,Rhode Island Reds, and Buckeyes. The Orpingtons fromEngland and the Houdons from France are also included inthis group. General-purpose breeds are medium in weightand they vary a great deal as to their egg and meat-produc-ing qualities. They mature much younger than the meatbreeds, but not so early as the egg breeds. They are goodsitters and mothers. POULTRY MANAGEMENT 287 Ornamental Breeds.—These are used for show purposes,and include the Bantams, Games (except Indian Games),PoHsh, Frizzles, Silkies, and other less comm
The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-ruhr-area-with-photographic-impressions-in-the-years-from-1965-to-1970near-duisburg-flock-of-sheep-germany-europe-image499301595.html
RM2M0947R–The Ruhr area with photographic impressions in the years from 1965 to 1970.near Duisburg: flock of sheep, Germany, Europe
Viehscheid, Bad Hindelang, Oberallgaeu, Bavaria, Germany Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/viehscheid-bad-hindelang-oberallgaeu-bavaria-germany-image599366939.html
RM2WR3EJ3–Viehscheid, Bad Hindelang, Oberallgaeu, Bavaria, Germany
Two farm workers with herd of goats, campesinos, dead tree in field, dead tree, Velez Rubio, Almeria, Andalucia, Spain Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/two-farm-workers-with-herd-of-goats-campesinos-dead-tree-in-field-dead-tree-velez-rubio-almeria-andalucia-spain-image452844039.html
RF2H8MR5B–Two farm workers with herd of goats, campesinos, dead tree in field, dead tree, Velez Rubio, Almeria, Andalucia, Spain
Nikolaus with sledge and children ca. 1929, exact place unknown, Germany Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/nikolaus-with-sledge-and-children-ca-1929-exact-place-unknown-germany-image211312529.html
RMP7P381–Nikolaus with sledge and children ca. 1929, exact place unknown, Germany
Productive farming . Fig. 181.—Dorset ewes and their winter Iambs. This is a good breed for theproduction of winter or hot-house lambs. The Dorset breed (Figs. 180, 181) is much used for theproduction of early or winter lambs for the city markets.The hot-house lamb industry, as this is called, is a rathernew and special line of the sheep industry in America. Fine Wooled Sheep.—This is the Merino group. Theirwool is very fine in quality and the fleeces much heavier SHEEP 275 than in the other breeds. There is an oil secreted by theskin which makes the wool very oily; this is called the yolk.The Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-farming-fig-181dorset-ewes-and-their-winter-iambs-this-is-a-good-breed-for-theproduction-of-winter-or-hot-house-lambs-the-dorset-breed-figs-180-181-is-much-used-for-theproduction-of-early-or-winter-lambs-for-the-city-marketsthe-hot-house-lamb-industry-as-this-is-called-is-a-rathernew-and-special-line-of-the-sheep-industry-in-america-fine-wooled-sheepthis-is-the-merino-group-theirwool-is-very-fine-in-quality-and-the-fleeces-much-heavier-sheep-275-than-in-the-other-breeds-there-is-an-oil-secreted-by-theskin-which-makes-the-wool-very-oily-this-is-called-the-yolkthe-image342675871.html
RM2AWE6FY–Productive farming . Fig. 181.—Dorset ewes and their winter Iambs. This is a good breed for theproduction of winter or hot-house lambs. The Dorset breed (Figs. 180, 181) is much used for theproduction of early or winter lambs for the city markets.The hot-house lamb industry, as this is called, is a rathernew and special line of the sheep industry in America. Fine Wooled Sheep.—This is the Merino group. Theirwool is very fine in quality and the fleeces much heavier SHEEP 275 than in the other breeds. There is an oil secreted by theskin which makes the wool very oily; this is called the yolk.The
Productive farming . Fig. 190.—Black Minorca pair, an egg-laying breed producing the largest white eggs. Exercise.—Egg Records.—The records from small orlarge flocks of chickens near by may be collected. Thepupils may find a wide difference among them. Have the 286 PRODUCTIVE FARMING causes of the difference explained by pupils if the conditionscan he learned. Save the records to use in arithmetic class.Meat Breeds.—The very heavy breeds of the Asiaticclass are very slow-maturing fowls. The Cochins, Brahmas(Fig. 191), and Lang.shans belong to this group. They allhave feathers on the shank, or Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-farming-fig-190black-minorca-pair-an-egg-laying-breed-producing-the-largest-white-eggs-exerciseegg-recordsthe-records-from-small-orlarge-flocks-of-chickens-near-by-may-be-collected-thepupils-may-find-a-wide-difference-among-them-have-the-286-productive-farming-causes-of-the-difference-explained-by-pupils-if-the-conditionscan-he-learned-save-the-records-to-use-in-arithmetic-classmeat-breedsthe-very-heavy-breeds-of-the-asiaticclass-are-very-slow-maturing-fowls-the-cochins-brahmasfig-191-and-langshans-belong-to-this-group-they-allhave-feathers-on-the-shank-or-image342670091.html
RM2AWDY5F–Productive farming . Fig. 190.—Black Minorca pair, an egg-laying breed producing the largest white eggs. Exercise.—Egg Records.—The records from small orlarge flocks of chickens near by may be collected. Thepupils may find a wide difference among them. Have the 286 PRODUCTIVE FARMING causes of the difference explained by pupils if the conditionscan he learned. Save the records to use in arithmetic class.Meat Breeds.—The very heavy breeds of the Asiaticclass are very slow-maturing fowls. The Cochins, Brahmas(Fig. 191), and Lang.shans belong to this group. They allhave feathers on the shank, or
Productive farming . Fig. ISO.—Dorset sheep making mutton on pasture, a horned breed of the mediumwool type. tFrom Cornell Countryman,). Fig. 181.—Dorset ewes and their winter Iambs. This is a good breed for theproduction of winter or hot-house lambs. The Dorset breed (Figs. 180, 181) is much used for theproduction of early or winter lambs for the city markets.The hot-house lamb industry, as this is called, is a rathernew and special line of the sheep industry in America. Fine Wooled Sheep.—This is the Merino group. Theirwool is very fine in quality and the fleeces much heavier SHEEP 275 than Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-farming-fig-isodorset-sheep-making-mutton-on-pasture-a-horned-breed-of-the-mediumwool-type-tfrom-cornell-countryman-fig-181dorset-ewes-and-their-winter-iambs-this-is-a-good-breed-for-theproduction-of-winter-or-hot-house-lambs-the-dorset-breed-figs-180-181-is-much-used-for-theproduction-of-early-or-winter-lambs-for-the-city-marketsthe-hot-house-lamb-industry-as-this-is-called-is-a-rathernew-and-special-line-of-the-sheep-industry-in-america-fine-wooled-sheepthis-is-the-merino-group-theirwool-is-very-fine-in-quality-and-the-fleeces-much-heavier-sheep-275-than-image342676269.html
RM2AWE725–Productive farming . Fig. ISO.—Dorset sheep making mutton on pasture, a horned breed of the mediumwool type. tFrom Cornell Countryman,). Fig. 181.—Dorset ewes and their winter Iambs. This is a good breed for theproduction of winter or hot-house lambs. The Dorset breed (Figs. 180, 181) is much used for theproduction of early or winter lambs for the city markets.The hot-house lamb industry, as this is called, is a rathernew and special line of the sheep industry in America. Fine Wooled Sheep.—This is the Merino group. Theirwool is very fine in quality and the fleeces much heavier SHEEP 275 than
Productive farming . f a bad field of annualweeds is to rotate the crops by thickly seeding the field toclover or grasses. Annual weeds are seldom found in suchfields, particularly after the first cutting of the hay. Biennial weeds are those plants which live two years,the first year making a vigorous growth and storing somenourishment, but bearing no blossoms nor seeds until thesecond summer. There are not many common kinds of 30 PRODUCTIVE FARMING weeds in this group. Burdock, teasel, bull thistle, wildcarrot (Iig. lOo) and ]mrsnip are common biennial weeds. Perennial weeds live several year Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-farming-f-a-bad-field-of-annualweeds-is-to-rotate-the-crops-by-thickly-seeding-the-field-toclover-or-grasses-annual-weeds-are-seldom-found-in-suchfields-particularly-after-the-first-cutting-of-the-hay-biennial-weeds-are-those-plants-which-live-two-yearsthe-first-year-making-a-vigorous-growth-and-storing-somenourishment-but-bearing-no-blossoms-nor-seeds-until-thesecond-summer-there-are-not-many-common-kinds-of-30-productive-farming-weeds-in-this-group-burdock-teasel-bull-thistle-wildcarrot-iig-loo-and-mrsnip-are-common-biennial-weeds-perennial-weeds-live-several-year-image342741625.html
RM2AWH6C9–Productive farming . f a bad field of annualweeds is to rotate the crops by thickly seeding the field toclover or grasses. Annual weeds are seldom found in suchfields, particularly after the first cutting of the hay. Biennial weeds are those plants which live two years,the first year making a vigorous growth and storing somenourishment, but bearing no blossoms nor seeds until thesecond summer. There are not many common kinds of 30 PRODUCTIVE FARMING weeds in this group. Burdock, teasel, bull thistle, wildcarrot (Iig. lOo) and ]mrsnip are common biennial weeds. Perennial weeds live several year
. Productive agriculture . dibles. But if we examine a butter-fly, a moth, or a bee, we find no jaws orparts that may be used to bite or tochew. Instead we find a long tube(proboscis) through which the insectsucks its food. (See Fig. 172.) Some ofthe enemies of the orchard belong tothe first group, others to the second.(See Exercises 6 and 7.) The methods for controlling are differ-ent. OKane says : Insects with bitingmouth parts may be killed by coveringthe plant on which they feed with apoison such as lead arsenate. Insectswith sucking mouth parts do not eat thesurface of the plant and canno Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-agriculture-dibles-but-if-we-examine-a-butter-fly-a-moth-or-a-bee-we-find-no-jaws-orparts-that-may-be-used-to-bite-or-tochew-instead-we-find-a-long-tubeproboscis-through-which-the-insectsucks-its-food-see-fig-172-some-ofthe-enemies-of-the-orchard-belong-tothe-first-group-others-to-the-secondsee-exercises-6-and-7-the-methods-for-controlling-are-differ-ent-okane-says-insects-with-bitingmouth-parts-may-be-killed-by-coveringthe-plant-on-which-they-feed-with-apoison-such-as-lead-arsenate-insectswith-sucking-mouth-parts-do-not-eat-thesurface-of-the-plant-and-canno-image369664069.html
RM2CDBJ85–. Productive agriculture . dibles. But if we examine a butter-fly, a moth, or a bee, we find no jaws orparts that may be used to bite or tochew. Instead we find a long tube(proboscis) through which the insectsucks its food. (See Fig. 172.) Some ofthe enemies of the orchard belong tothe first group, others to the second.(See Exercises 6 and 7.) The methods for controlling are differ-ent. OKane says : Insects with bitingmouth parts may be killed by coveringthe plant on which they feed with apoison such as lead arsenate. Insectswith sucking mouth parts do not eat thesurface of the plant and canno
. The principles and practice of judging live-stock . Livestock. 16 LIVE-STOCK JUDGING quently called into requisition. The delicate texture of the so-called tenderloin or fillet of beef is due to its being derived from a group of muscles, the chief use of which is in rearing, and since the unsexed bovine rarely rears, these muscles are so seldom called into play as to leave them practically undeveloped, and therefore very tender. Physiology 19. Prehension of food. — The taking of food comes first in an enumeration of the physiological processes by means of which ani- mals are productive. The Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-principles-and-practice-of-judging-live-stock-livestock-16-live-stock-judging-quently-called-into-requisition-the-delicate-texture-of-the-so-called-tenderloin-or-fillet-of-beef-is-due-to-its-being-derived-from-a-group-of-muscles-the-chief-use-of-which-is-in-rearing-and-since-the-unsexed-bovine-rarely-rears-these-muscles-are-so-seldom-called-into-play-as-to-leave-them-practically-undeveloped-and-therefore-very-tender-physiology-19-prehension-of-food-the-taking-of-food-comes-first-in-an-enumeration-of-the-physiological-processes-by-means-of-which-ani-mals-are-productive-the-image232316352.html
RMRDXWTG–. The principles and practice of judging live-stock . Livestock. 16 LIVE-STOCK JUDGING quently called into requisition. The delicate texture of the so-called tenderloin or fillet of beef is due to its being derived from a group of muscles, the chief use of which is in rearing, and since the unsexed bovine rarely rears, these muscles are so seldom called into play as to leave them practically undeveloped, and therefore very tender. Physiology 19. Prehension of food. — The taking of food comes first in an enumeration of the physiological processes by means of which ani- mals are productive. The
. Successful fruit culture; a practical guide to the cultivation and propagation of fruits. Fruit-culture. 150 SUCCESSFUL FRUIT CULTUEE White Imperial (Figure 78)—White varieties of this fruit are not very popular in the markets, but as the fruit is much less acid than the red kinds and of much better flavor, they should be planted for home use, and the markets be educated to know of their superior qual- ity. The above variety is the best in quality of this group, and is equally productive vrith the White Grape, which is also a good kind, but more acid than the latter. The Black Currant (Ribes Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/successful-fruit-culture-a-practical-guide-to-the-cultivation-and-propagation-of-fruits-fruit-culture-150-successful-fruit-cultuee-white-imperial-figure-78white-varieties-of-this-fruit-are-not-very-popular-in-the-markets-but-as-the-fruit-is-much-less-acid-than-the-red-kinds-and-of-much-better-flavor-they-should-be-planted-for-home-use-and-the-markets-be-educated-to-know-of-their-superior-qual-ity-the-above-variety-is-the-best-in-quality-of-this-group-and-is-equally-productive-vrith-the-white-grape-which-is-also-a-good-kind-but-more-acid-than-the-latter-the-black-currant-ribes-image232217846.html
RMRDPC6E–. Successful fruit culture; a practical guide to the cultivation and propagation of fruits. Fruit-culture. 150 SUCCESSFUL FRUIT CULTUEE White Imperial (Figure 78)—White varieties of this fruit are not very popular in the markets, but as the fruit is much less acid than the red kinds and of much better flavor, they should be planted for home use, and the markets be educated to know of their superior qual- ity. The above variety is the best in quality of this group, and is equally productive vrith the White Grape, which is also a good kind, but more acid than the latter. The Black Currant (Ribes
. Genetics in relation to agriculture. Livestock; Heredity; Variation (Biology); Plant breeding. 312 GENETICS IN RELATION TO AGRICULTURE examples of like improvement. Unquestionably the amateur plant breeder can find no more fascinating or productive line of activity than that of selecting and working with some particular group of species from this standpoint. Origin of Varieties in the Boston Fern.—In 1915 Benedict reported that he had accumulated about 40 different forms of the Boston Fern, all of which had originated so far as is known from bud sports. The following statements regarding the Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/genetics-in-relation-to-agriculture-livestock-heredity-variation-biology-plant-breeding-312-genetics-in-relation-to-agriculture-examples-of-like-improvement-unquestionably-the-amateur-plant-breeder-can-find-no-more-fascinating-or-productive-line-of-activity-than-that-of-selecting-and-working-with-some-particular-group-of-species-from-this-standpoint-origin-of-varieties-in-the-boston-fernin-1915-benedict-reported-that-he-had-accumulated-about-40-different-forms-of-the-boston-fern-all-of-which-had-originated-so-far-as-is-known-from-bud-sports-the-following-statements-regarding-the-image232337793.html
RMRDYW69–. Genetics in relation to agriculture. Livestock; Heredity; Variation (Biology); Plant breeding. 312 GENETICS IN RELATION TO AGRICULTURE examples of like improvement. Unquestionably the amateur plant breeder can find no more fascinating or productive line of activity than that of selecting and working with some particular group of species from this standpoint. Origin of Varieties in the Boston Fern.—In 1915 Benedict reported that he had accumulated about 40 different forms of the Boston Fern, all of which had originated so far as is known from bud sports. The following statements regarding the
. Productive sheep husbandry . Sheep. EFFECTS OF VARIATIONS IN SKELETAL STRUCTURE 49 forward of the coccygeal group. When a sheep is unusually long in the middle, speculation as to whether it possesses an extra rib is quite justifiable, and if the space between the last rib and the junc- tion of the ilium (hip bone) with the spine is abnormally wide there is basis for assuming that there is an extra vertebra in the lumbar group. If, on the other hand, the sheep has a short middle and if the space from the last rib to the hip is also very short, it may be that the lumbar vertebrae are reduced t Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-sheep-husbandry-sheep-effects-of-variations-in-skeletal-structure-49-forward-of-the-coccygeal-group-when-a-sheep-is-unusually-long-in-the-middle-speculation-as-to-whether-it-possesses-an-extra-rib-is-quite-justifiable-and-if-the-space-between-the-last-rib-and-the-junc-tion-of-the-ilium-hip-bone-with-the-spine-is-abnormally-wide-there-is-basis-for-assuming-that-there-is-an-extra-vertebra-in-the-lumbar-group-if-on-the-other-hand-the-sheep-has-a-short-middle-and-if-the-space-from-the-last-rib-to-the-hip-is-also-very-short-it-may-be-that-the-lumbar-vertebrae-are-reduced-t-image232334664.html
RMRDYN6G–. Productive sheep husbandry . Sheep. EFFECTS OF VARIATIONS IN SKELETAL STRUCTURE 49 forward of the coccygeal group. When a sheep is unusually long in the middle, speculation as to whether it possesses an extra rib is quite justifiable, and if the space between the last rib and the junc- tion of the ilium (hip bone) with the spine is abnormally wide there is basis for assuming that there is an extra vertebra in the lumbar group. If, on the other hand, the sheep has a short middle and if the space from the last rib to the hip is also very short, it may be that the lumbar vertebrae are reduced t
. Productive swine husbandry. Swine. 100 BREEDS OF SWINE matures early, and it is from the bacon stand-point that this l)reed nnist always be judged. There is a popular belief that the Tamworth does not make economical use of feed. l)nt experimental work sliows that this belief is not well founded, and that the Tamworth compares very favorably with other breeds as an economical. Fig. 29.—Group of Tamworth sows. producer of meat. Like the Large Yorkshire, it is probably rather better adapted to pen feeding than to pasturing, but its al)ility to stand heavy corn feeding is practically miknown. I Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-swine-husbandry-swine-100-breeds-of-swine-matures-early-and-it-is-from-the-bacon-stand-point-that-this-lreed-nnist-always-be-judged-there-is-a-popular-belief-that-the-tamworth-does-not-make-economical-use-of-feed-lnt-experimental-work-sliows-that-this-belief-is-not-well-founded-and-that-the-tamworth-compares-very-favorably-with-other-breeds-as-an-economical-fig-29group-of-tamworth-sows-producer-of-meat-like-the-large-yorkshire-it-is-probably-rather-better-adapted-to-pen-feeding-than-to-pasturing-but-its-alility-to-stand-heavy-corn-feeding-is-practically-miknown-i-image232336169.html
RMRDYR49–. Productive swine husbandry. Swine. 100 BREEDS OF SWINE matures early, and it is from the bacon stand-point that this l)reed nnist always be judged. There is a popular belief that the Tamworth does not make economical use of feed. l)nt experimental work sliows that this belief is not well founded, and that the Tamworth compares very favorably with other breeds as an economical. Fig. 29.—Group of Tamworth sows. producer of meat. Like the Large Yorkshire, it is probably rather better adapted to pen feeding than to pasturing, but its al)ility to stand heavy corn feeding is practically miknown. I
. Productive dairying . Dairying. Fig. 82.—Stanchions lor calves to prevent the atrong from steahng the {cod of the weaker and to prevent all from sucking one another.. Fig. 83. -A group of skim-milk calves. Note thrifty condition. G. W. Gehrand.) (Courtesy of time in the animal's life will so small a quantity of grain be of such great benefit. Hay for Calves—It is surprising to note how young calves will begin regularly to eat quantities of hay, provided it is tender and otherwise palatable. At three weeks of age they begin to eat a few straws at a time and increase until liberal quantities a Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-dairying-dairying-fig-82stanchions-lor-calves-to-prevent-the-atrong-from-steahng-the-cod-of-the-weaker-and-to-prevent-all-from-sucking-one-another-fig-83-a-group-of-skim-milk-calves-note-thrifty-condition-g-w-gehrand-courtesy-of-time-in-the-animals-life-will-so-small-a-quantity-of-grain-be-of-such-great-benefit-hay-for-calvesit-is-surprising-to-note-how-young-calves-will-begin-regularly-to-eat-quantities-of-hay-provided-it-is-tender-and-otherwise-palatable-at-three-weeks-of-age-they-begin-to-eat-a-few-straws-at-a-time-and-increase-until-liberal-quantities-a-image232337097.html
RMRDYT9D–. Productive dairying . Dairying. Fig. 82.—Stanchions lor calves to prevent the atrong from steahng the {cod of the weaker and to prevent all from sucking one another.. Fig. 83. -A group of skim-milk calves. Note thrifty condition. G. W. Gehrand.) (Courtesy of time in the animal's life will so small a quantity of grain be of such great benefit. Hay for Calves—It is surprising to note how young calves will begin regularly to eat quantities of hay, provided it is tender and otherwise palatable. At three weeks of age they begin to eat a few straws at a time and increase until liberal quantities a
. The fruits of Ontario. Fruit-culture. MOKELLO An old reliable variety for cooking purposes, known in England for nearly three hundred years, and deserving of wider cultivation in Ontario. Downing' thinks the name Morello is from Morns. the Mulberry, from the dark purple color of its juice, which resembles th.nt of the mulberry ; a profitable market variety. Tree: habit spreading, slender, hardy and very productive; vigor medium ; group, Morello. Fklit : fairly large, roundish, nearly heart shaped, somewhat flattened on one side, with a slightly traceable suture. Skin : red, turning dark red Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-mokello-an-old-reliable-variety-for-cooking-purposes-known-in-england-for-nearly-three-hundred-years-and-deserving-of-wider-cultivation-in-ontario-downing-thinks-the-name-morello-is-from-morns-the-mulberry-from-the-dark-purple-color-of-its-juice-which-resembles-thnt-of-the-mulberry-a-profitable-market-variety-tree-habit-spreading-slender-hardy-and-very-productive-vigor-medium-group-morello-fklit-fairly-large-roundish-nearly-heart-shaped-somewhat-flattened-on-one-side-with-a-slightly-traceable-suture-skin-red-turning-dark-red-image232035429.html
RMRDE3FH–. The fruits of Ontario. Fruit-culture. MOKELLO An old reliable variety for cooking purposes, known in England for nearly three hundred years, and deserving of wider cultivation in Ontario. Downing' thinks the name Morello is from Morns. the Mulberry, from the dark purple color of its juice, which resembles th.nt of the mulberry ; a profitable market variety. Tree: habit spreading, slender, hardy and very productive; vigor medium ; group, Morello. Fklit : fairly large, roundish, nearly heart shaped, somewhat flattened on one side, with a slightly traceable suture. Skin : red, turning dark red
. The fruits of Ontario. Fruit-culture. 8G REPORT ON THE No. 24 CLEVELAND. One of the finest Bigarreau cherries for dessert purposes, being of high quahty and not too firm in texture. A good variety for commercial orchards, because of its high color and earhness of season, but not yet fully tested in this Province. Origin : by Prof. Kirtland, Cleve- land, Ohio. Tree : vigorous ; of stout spreading habit; productive, fruited after three years planting at Maplehurst ; group, Heart. Fbuit : large, I x ^ of an inch ; form heart-shaped, sides unequal; color bright red maroon,on yellowish ground, d Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-fruits-of-ontario-fruit-culture-8g-report-on-the-no-24-cleveland-one-of-the-finest-bigarreau-cherries-for-dessert-purposes-being-of-high-quahty-and-not-too-firm-in-texture-a-good-variety-for-commercial-orchards-because-of-its-high-color-and-earhness-of-season-but-not-yet-fully-tested-in-this-province-origin-by-prof-kirtland-cleve-land-ohio-tree-vigorous-of-stout-spreading-habit-productive-fruited-after-three-years-planting-at-maplehurst-group-heart-fbuit-large-i-x-of-an-inch-form-heart-shaped-sides-unequal-color-bright-red-maroonon-yellowish-ground-d-image232052947.html
RMRDEWW7–. The fruits of Ontario. Fruit-culture. 8G REPORT ON THE No. 24 CLEVELAND. One of the finest Bigarreau cherries for dessert purposes, being of high quahty and not too firm in texture. A good variety for commercial orchards, because of its high color and earhness of season, but not yet fully tested in this Province. Origin : by Prof. Kirtland, Cleve- land, Ohio. Tree : vigorous ; of stout spreading habit; productive, fruited after three years planting at Maplehurst ; group, Heart. Fbuit : large, I x ^ of an inch ; form heart-shaped, sides unequal; color bright red maroon,on yellowish ground, d
. A manual of the ornithology of the United States and of Canada [microform]. Birds; Oiseaux. IVOnY-BtLL»!D WOODPECKF.R. 605 productive of ill r<'({irt- Irip of liliick (le- hjiiil lioiul; lidei t on lln' l>r«!nst. let round cj-ntral â d. Lower Hide of 111. Inrtfcr IVatlicrH :»', iind furiinwly flow l)l:ick. tln^ 12 iliiWttida llii'tii>(i, * lung, of a i Ky I. ill 111" group iillt-r, till- <^riiiiiion 1 more ({rt-y, Ihe e tail, in tli" male, I the same Hpccies jifl (proper Wood- KER. IT. 1. [male.] Au- jsing and Bpirited lecondaries, rump, e. âIn the female utive of Br Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-manual-of-the-ornithology-of-the-united-states-and-of-canada-microform-birds-oiseaux-ivony-btll!d-woodpeckfr-605-productive-of-ill-rltirt-irip-of-liliick-le-hjiiil-lioiul-lidei-t-on-lln-lgtr!nst-let-round-cj-ntral-d-lower-hide-of-111-inrtfcr-ivatlicrh-iind-furiinwly-flow-llick-tln-12-iliiwttida-lliitiigti-lung-of-a-i-ky-i-ill-111quot-group-iillt-r-till-ltriiiiiion-1-more-rt-y-ihe-e-tail-in-tliquot-male-i-the-same-hpccies-jifl-proper-wood-ker-it-1-male-au-jsing-and-bpirited-lecondaries-rump-e-in-the-female-utive-of-br-image232790649.html
RMREMERN–. A manual of the ornithology of the United States and of Canada [microform]. Birds; Oiseaux. IVOnY-BtLL»!D WOODPECKF.R. 605 productive of ill r<'({irt- Irip of liliick (le- hjiiil lioiul; lidei t on lln' l>r«!nst. let round cj-ntral â d. Lower Hide of 111. Inrtfcr IVatlicrH :»', iind furiinwly flow l)l:ick. tln^ 12 iliiWttida llii'tii>(i, * lung, of a i Ky I. ill 111" group iillt-r, till- <^riiiiiion 1 more ({rt-y, Ihe e tail, in tli" male, I the same Hpccies jifl (proper Wood- KER. IT. 1. [male.] Au- jsing and Bpirited lecondaries, rump, e. âIn the female utive of Br
. Productive dairying . Dairying. TESTS OF ECONOMY 39 per cent more profit. It consumed $6.96 worth more feed per cow but returned $17.74 more profit. Test IV Dairy Type Not Dairy Type Gross receipts $80.20 $48.83 Cost of feed 23.35 22.11 Net receipts $56.91 $26.72 Return per $1.00 3.43 2.21. V* , ' , ^ Fig. 13.—^Young cow, a bad rump, poorly developed ud.der, and lacking in thrift and vigor. The dairy-type group consumed 5.1 per cent more feed but returned 112.9 per cent more profit. They average, per cow, $1.24 worth more feed but returned $31.43 more for butter. The above " tests &qu Stock Photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/productive-dairying-dairying-tests-of-economy-39-per-cent-more-profit-it-consumed-696-worth-more-feed-per-cow-but-returned-1774-more-profit-test-iv-dairy-type-not-dairy-type-gross-receipts-8020-4883-cost-of-feed-2335-2211-net-receipts-5691-2672-return-per-100-343-221-v-fig-13young-cow-a-bad-rump-poorly-developed-udder-and-lacking-in-thrift-and-vigor-the-dairy-type-group-consumed-51-per-cent-more-feed-but-returned-1129-per-cent-more-profit-they-average-per-cow-124-worth-more-feed-but-returned-3143-more-for-butter-the-above-quot-tests-qu-image232337479.html
RMRDYTR3–. Productive dairying . Dairying. TESTS OF ECONOMY 39 per cent more profit. It consumed $6.96 worth more feed per cow but returned $17.74 more profit. Test IV Dairy Type Not Dairy Type Gross receipts $80.20 $48.83 Cost of feed 23.35 22.11 Net receipts $56.91 $26.72 Return per $1.00 3.43 2.21. V* , ' , ^ Fig. 13.—^Young cow, a bad rump, poorly developed ud.der, and lacking in thrift and vigor. The dairy-type group consumed 5.1 per cent more feed but returned 112.9 per cent more profit. They average, per cow, $1.24 worth more feed but returned $31.43 more for butter. The above " tests &qu
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